Da Aristide
4.1/5
★
based on 8 reviews
Contact Da Aristide
| Address : | Via Antonio Discovolo, 290, 19017 Manarola SP, Italy |
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| Phone : | 📞 +9879 | ||||||||||||||
| Postal code : | 19017 | ||||||||||||||
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| City : | Manarola | ||||||||||||||
| Description : | Seafood is the focus at this contemporary all-day restaurant with nautical accents & outdoor tables. |
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Andrea Morelli on Google
★ ★ ★ ★ ★ Great experience in one of the best restaurant of Manarola, kind and friendly service, local quality food at average prices.
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Audrey L. on Google
★ ★ ★ ★ ★ Food is absolutely delicious. We had the pesto trofie, mussels and the octopus. Wish we had more stomach space to try other dishes!
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Colin Low on Google
★ ★ ★ ★ ★ Food is absolutely amazing here. Even during Covid now, with the town basically comatose, they’re seriously keeping up the quality. Highly recommended.
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Maya Schirer on Google
★ ★ ★ ★ ★ So delicious. We came late at evening and without reservation. The waitress greeted us and gave us an amazing service. The food was fresh, delicious and original. Thank you!
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Lavina H on Google
★ ★ ★ ★ ★ The service was great! The server was very attentive and the food was good. I really like their cheesecake.
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Daniele Ferro on Google
★ ★ ★ ★ ★ I went here to celebrate my birthday with 3 friends, and the service was excellent despite the terrace being packed.
The food is spot on from the prawn tartare through the tuna fillet to the forest berries cheesecake.
The best spot in Manarola for fresh and tasty seafood sourced locally.
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hlalibe on Google
★ ★ ★ ★ ★ We came here 4 times, 2 times for dinner and 2 times for breakfast. Never disappointed, really great food, fresh, staff is very friendly. The pistachio brioche for the morning is incredible! Their evening menu is just great.
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Ryan Jay (Phoenixangel) on Google
★ ★ ★ ★ ★ This review is for the outdoor seating dinner service.
Service was very responsive, and the black ink pastas were lovely. Easily a great place for dinner. Was told by the locals they have been here for generations.
I can’t say much about desserts because my group was split down the middle, I think it’s a matter of personal preference.
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