Dau Cila
4.1/5
★
based on 8 reviews
Contact Dau Cila
| Address : | Via San Giacomo, 65, 19017 Riomaggiore SP, Italy |
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| Phone : | 📞 +9877 | ||||||||||||||
| Postal code : | 19017 | ||||||||||||||
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| City : | Riomaggiore | ||||||||||||||
| Description : | Charming, nostalgic establishment with classic fare & outdoor seats overlooking the water. |
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Peter Laub on Google
★ ★ ★ ★ ★ Hands down - the best seafood pasta I’ve had ever…!! Great service - unbeatable view - and a chef who knows what he is doing.
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Emily Chan on Google
★ ★ ★ ★ ★ Ordered the starter selection for two so each could enjoy 6 different starters on the menu. And then for main course I had calamarata and it was delicious!
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Sandy Tseng on Google
★ ★ ★ ★ ★ In a normal Italian region with good food, I would rate this 4 stars, but I would give this 5 stars in Cinque Terre. The staff was very friendly, seafood was fresh and the pastas were good. Not mind blowing Italian food but worth a visit if you’re in the area
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Shiv on Google
★ ★ ★ ★ ★ A lot of reviews saying this place is expensive but it is Michelin star, so it's actually quite reasonably priced.
The food was really good and the service was spot on. The seafood is fresh and the ceviche was some of the best I've had.
We really enjoyed the experience and would highly recommend this restaurant!
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Albert Jordana on Google
★ ★ ★ ★ ★ There is something that doesn't add up with this place.
You either promote it as a Michelin star restaurant and then the food is up to a reasonable standard otherwise you just pay for the sake of the location, the view and a good service but not for the food and then it shouldn't be so expensive.
Ordered starters and then two mains,one of the mains got mixed and they fixed it quickly and gave us a complimentary glass of wine.
Don't get me wrong, food is alright but I would expect a lot more for the Michelin star and also considering what you end up paying.
I would also improve the attention when you get there with a table booked. We had a booking at half 8 to later understand that they do just 2 shifts, the second one starting at 9. That's absolutely fine but I think they should communicate that a little better otherwise you are left there by the door waiting and not knowing why you are not being called.
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Hana Johnson on Google
★ ★ ★ ★ ★ Absolutely gorgeous view! Fantastic food. Yes it’s a little pricey but it’s in a very exclusive location. They served us amazing food, very friendly efficient staff, we were a group of 4 (American & Canadian tourists) and they treated us very well. The anchovy appetizer was wonderful, the fresh fish with potatoes was delectable. The fish was delicate and tender and melted in your mouth like butter. Simply prepared pasta with anchovies and tomato was a favorite of our group. We loved it!
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Bill Zhang on Google
★ ★ ★ ★ ★ The best mussels I've ever had. Very attentive service. Eduardo was our server and took great care of us. I read many reviews stating that if you're a foreign visitor then you'd be mistreated. Not the case at all in our experience and we are so glad to have given this place a try. Service is prompt and top notch. Food is great. And prices very reasonable for a Michelin level restaurant.
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Hind Ech-cheikh on Google
★ ★ ★ ★ ★ We didn’t have a reservation but the lady either she’s the owner or the manager greeted us and told us to come back at 7pm (regular dinner time).
The food was of course homemade and so so delicious. The same woman was very knowledgeable about each dish and her recommendations were beyond description!
We indeed enjoyed our dinner facing the ocean and tasting some local dishes.
I definitely recommend this place!
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