Osteria Trefanti Venezia
4.5/5
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based on 8 reviews
Contact Osteria Trefanti Venezia
| Address : | Santa Croce n 888 Fondamenta dei, Fondamenta Garzotti, 30135 Venezia VE, Italy |
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| Phone : | π +9789 | ||||||||||||||
| Website : | http://www.osteriatrefanti.com/ | ||||||||||||||
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| City : | Venezia | ||||||||||||||
| Description : | Venetian mussels, seafood pasta & grilled fish at a simple trattoria with tables beside a canal. |
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Keya LG on Google
β β β β β Not your typical seafood restaurant....every dish is uniquely prepared. We had a happy confusion when instead of grilled burrata with steamed shrimp got fish in coconut sauce, it was life changing. Cant describe in words how amazing that dish was, definitely not a typical coconut gravy dish. The spices and saffron infused was mind blowing
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AnaΓ―s ThΓ©voz Egloff on Google
β β β β β Yesterday We had a wonderful Time at this Osteria Trefanti! Very Nice team and comprehensive (We were a slightely noisy groupβ¦!) very good and Nice atmosphere. Thanks! AnaΓ―s
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Desmond Cheah on Google
β β β β β Great reataurant and great service. Not forgot to mentioned about the nice riverview too if you managed to be seated at near to the window. We had lunch here, but please be warned that it would require you to reserve a table for a dinner at weekend.
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John Moody on Google
β β β β β Excellent restaurant that's out of the way of most tourists. This place is small and so it is recommended that reservations be made. The staff was friendly and took great care of customers. We had the scallops, sea bass ravioli, and the linguine with clams and mussels. All excellent and would certainly order again! We highly recommend this place and would return if we visit Venice again.
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Herve Peitrequin on Google
β β β β β We had squid with ink and polenta. The squids were full of sand and I mean not a little. In every bite there was sand. We mentioned it to the waiters who did not offer anything as they did not seem to care. This is a no go for me and unfortunately one more restaurant not to be recommended in Venice.
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Kayan Lee on Google
β β β β β I went there with my parents during our short stay in Venice. My mom is a huge seafood lover and a picky one.She totally satisfied with the meal!
The restaurant is quite small and popular, so I'll recommend making a reservation. It is located right next to the canal, a very cosy walk before or after the meal. And it's not far from the train station, so perfect for those who were catching a night train like us.
We would like to tried more different dishes so we decided to go with more starters. We had six oysters, the baby octopus, scallops and marinated shrimp salad and gnocchi in squid ink. I had panda cotta for dessert.
We totally loved the meal, everything was tasty! All seafood was fresh and nicely prepared. I totally loved the oysters, scallops and gnocchi in squid ink. The service was good and professional, but yet friendly and warm.
The meal cost around 150β¬ for three of us with five starters, one pasta, one dessert, two glass of wine and a bottle of water. I think it still reasonable but definitely not a cheap eat. And note that the potion wasn't big, so if you'll like to be really full, I will recommend a three courses meal, which will be around 50-60 per head.
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Leszek Moniuszko on Google
β β β β β Small place with a big heart for good cuisine. Restaurant offers selection of high quality seafood dishes created out of fresh products that come every day from fish market (hence menu may vary on a day).
Fantastic, informative and attentive staff. Great Italian atmosphere. Book a table in advance if u want to have a seat.
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Frederico Lopes on Google
β β β β β The food was great, and there was nothing wrong with it, the service also excellent!
For the first time we tried sword fish!
Our main problem that took too long to be served, as well 25 minutes waiting for the bill.
The last, the food was a bit overpriced. It should be shown as $$$ (expensive sign).
A wine glass costs 13 euros, for a wine that costs less on the supermarket.
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