Osteria Cittadella

Name: Osteria Cittadella
Address: Via Stefano Leonida Bissolati, 38, 26100 Cremona CR, Italy, Cremona, Italia

4/5 ★ based on 8 reviews

Contact Osteria Cittadella

Address :

Via Stefano Leonida Bissolati, 38, 26100 Cremona CR, Italy

Phone :

📞 +9

Website :

https://www.facebook.com/newcittadella/

Opening hours :

Sunday	12–2:30PM
Monday	12–2:30PM
Tuesday	Closed
Wednesday	12–2:30PM
Thursday	12–2:30PM
Friday	12–2:30PM
Saturday	12–2:30PM

Categories :

Italian restaurant ,

City :

Cremona

Best Italian restaurant in Italia

R	Renata Menegoni on Google ★ ★ ★ ★ ★ Siamo stati a mangiare oggi (eravamo in tre con un cagnolino) e benché fossimo un po' in ritardo siamo stati accolti con educazione e gentilezza. Le portate sono state tutte di ottima qualità. Torneremo di sicuro. We went to eat today (there were three of us with a dog) and although we were a little late we were greeted with politeness and kindness. The courses were all of excellent quality. We will come back for sure.
s	sara Marchesini on Google ★ ★ ★ ★ ★ Posto carino ma si gela! Risotti molto buoni, personale cordiale ma lento. Qualità prezzo ci sta... Vedi scontrino... Nice place but it's freezing! Very good risottos, friendly but slow staff. Price quality suits us ... See receipt ...
F	Fabio Leccabue on Google ★ ★ ★ ★ ★ Locale carino con Cibo molto buono , consiglio di provarlo, però di avere molta pazienza e di NON avere fretta perché il servizio è lento. Buon appetito ! Nice place with very good food, I recommend to try it, but to be very patient and NOT to be in a hurry because the service is slow. Enjoy your meal !
A	Alex.raptor Raptor on Google ★ ★ ★ ★ ★ Ho approfittato di questa bella osteria di Cremona perun pranzo di lavoro e l'esperienza è stata positiva. Il locale è ricavato in un'antica struttura rustica, arredata e conservata come da tradizione.. pur essendo ancora in città, si respira appieno l'atmosfera della campagna di una volta. Valido e vario il menù, con piatti semplici e più ricercati, e prezzi decisamente buoni. Ho preso un classico spaghetto aglio, olio e peperoncino come primo, ed un fritto misto con patatine per secondo: davvero entrambi gustati con molto piacere. Unico "neo" forse un po' troppo condimento nella pasta, ma a parte quello tutto ottimo. Prezzo con acqua e caffè 12 euro I took advantage of this beautiful Cremona tavern for a business lunch and the experience was positive. The restaurant is housed in an ancient rustic structure, furnished and preserved according to tradition .. even though it is still in the city, you can fully breathe the atmosphere of the countryside of the past. The menu is valid and varied, with simple and more refined dishes, and very good prices. I took a classic spaghetti with garlic, oil and chilli pepper as a first course, and a mixed fry with chips for the second: both really enjoyed with great pleasure. The only "drawback" perhaps a little too much sauce in the pasta, but apart from that all excellent. Price with water and coffee 12 euros
A	Adri B on Google ★ ★ ★ ★ ★ Sostengo e sosterrò che l'accoglienza, il sorriso e la professionalità fanno la differenza. Location tipica dell'osteria, cibi buoni e prezzi onesti. Risotto ben cotto, la carne pure e il semifreddo al torrone non si può non degustare. Come antipasto consiglio il misto di formaggi. Scusate le foto, ma si sono presentati bene e non ho resistito. ?? I support and will maintain that hospitality, smile and professionalism make the difference. Typical tavern location, good food and fair prices. Well cooked risotto, pure meat and nougat semifreddo can not be tasted. As an appetizer I recommend the mixed cheese. Sorry for the photos, but they looked good and I couldn't resist. ??
D	DINA IOVANICI on Google ★ ★ ★ ★ ★ Goooood food! Nice personal. Recommended
P	Peter Neyndorff on Google ★ ★ ★ ★ ★ The Angus steak was tasty and well prepared. I also like the seats in the garden.
S	Sven Vos on Google ★ ★ ★ ★ ★ Bad service. Although there was one other occupied table, we had to wait a long time. They did not pick up the dishes after finishing the course. The main course was placed on the table before the dishes of the first course were taken. Staff only served and wasn't interested if we liked the food or not.