Osteria Antico Travaglio
4.6/5
★
based on 8 reviews
Contact Osteria Antico Travaglio
Address : | Piazza Roma, 6/A, 53035 Monteriggioni SI, Italy |
Phone : | 📞 +9777 |
Postal code : | 53035 |
Website : | https://www.anticotravaglio-monteriggioni.com/ |
Categories : | |
City : | Monteriggioni |
Description : | Tuscan antipasti, handmade pasta & Florentine steak on a leafy terrace in a medieval fortress. |
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Matúš Ko on Google
★ ★ ★ ★ ★ PHENOMENAL! Such a hidden gem ? among all the restaurants in this small lovely town! Super nice service, delicious meal, not overpriced. Absolutely recommend anyone hungry to visit Antico Travaglio! Cheers ?
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Lukas Havlicek on Google
★ ★ ★ ★ ★ Antipasti, and all the pasta have been great. Very well made, delicious, with fresh ingredients. This is description of Tuscany in one spot. Service also great, English language no problem. Thank you
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AnDyAviations on Google
★ ★ ★ ★ ★ Delicious food and excellent service! We had pici (thick Noodles) and the mushroom risotto which both were well done and tasted extra fresh. At the end we had 2 espressi and a tiramisu which also was very good. The service staff had a song on their lips and made the dinner feel like it was a huge party you don't know You were invited to. The size of the meal was ok so you could easy take a dessert or a second platter. A vegetation 2nd platter would be appreciated, but would be a novelty for Tuscany.
+Vegetarian meals available
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Aleš Suban on Google
★ ★ ★ ★ ★ We visited this September. Staff is friendly, food was realy good. We ate all what is on pictures. Wild boar with hunter's souce on piv 3 (cinghiale alla cacciatora) is something you should try! I would recommend this place. And prices are normal, for example beef tagliata is 17 eur. Scenery of Montereggioni is also realy nice.
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John Lowes on Google
★ ★ ★ ★ ★ Excellent restaurant. We ate here for lunch. The staff were very welcoming and we were shown through to the sunny garden terrace at the rear. We had the ravioli special which was very good, as was the coffee.
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Andrea Hutton on Google
★ ★ ★ ★ ★ I should have posted pictures before I dug into my meal instead of the remains. It was just that I was too immersed in the ambience, kindness of the waiter, and the out of this world tastes and textures of my meal. The sauce of the osso buco was rich, savory and begged to be sopped up with their homemade bread. The artichoke hearts were buttery and had a beautiful crisp. If you want to know the right light salt to airy crisp ratio, order these as your included side. Finally, the tiramisu was a home run with the perfect ratios of crème, coffee, chocolate coffee dust, and cookie with a perfect texture.
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Filippo Previtali on Google
★ ★ ★ ★ ★ I am speechless.....the quality of the food i had is mind blowing! The staff is super friendly and competent. The wild boar pasta is the best i have ever had. The restaurant itself is in a beautiful little town. Honestly, I could not recommend this place enough. Best of everything.
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Tomer Prezedeki on Google
★ ★ ★ ★ ★ We arrived around three in the afternoon (very close to closing time) but were greeted with no problem and with a smile! We drank the house wine which was delicious and ordered a dish for everyone and the first two… .Everything was just delicious! Handmade pasta, great ingredients and the meat was out of this world! Apart from Misa not a very big place but a warm and pleasant atmosphere and professional service…. Highly recommend to everyone !!
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