Ristorante La Scaletta

4.4/5 β˜… based on 8 reviews

Contact Ristorante La Scaletta

Address :

Via Pietrasantina, 107, 56122 Pisa PI, Italy

Phone : πŸ“ž +9
Website : https://www.ristorantelascalettapisa.com/
Opening hours :
Sunday Closed
Monday 12:30–3:30PM
Tuesday 12:30–3:30PM
Wednesday 12:30–3:30PM
Thursday 12:30–3:30PM
Friday 12:30–3:30PM
Saturday 7:30–11:30PM
Categories :
City : Pisa

Via Pietrasantina, 107, 56122 Pisa PI, Italy
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Tewodros Negash on Google

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We went to this restaurant to celebrate a birthday and everything was an amazing experience. The best tuna fish I ever had, a customer service like nowhere else and great atmosphere. Highly recommended and Dino is the best chef .
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Ekaterina Grinevich on Google

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Delicious cuisine in a very touristic place
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Cecelia Chu on Google

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Professional service. Great preparation of seafood!
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Danielle Johns on Google

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Fantastic food and attentive, knowledgeable staff. Perfect for special occasions or a treat!
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Pedram Nick Aryan on Google

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Really great food and great atmosphere. The staff were very kind and accommodated for us even though we didn't have a reservation. The seafood was fantastic
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Oreoluwa George-Taylor on Google

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Great food, good service. Portions are on the slightly smaller side, but everything tastes delicious and the wait staff are lovely. Nice spot for a date or for a quiet dinner with friends away from the more tourist-filled centre.
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Valerio Bettini on Google

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It's my best place in Pisa. You pay more than usual, but you get a quality and a service that has no pair in the nearby. CruditΓ©s are top notch, so are the other dishes. Will recommend to everybody
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Bette Hamersma on Google

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I went here with my best-friend on our little trip through Tuscany. The restaurant is really stylish, but in my opinion a bit too minimalistic. They received us with a glass of Blanc de Blancs: delicious! And very kind of course They have a really nice menu with super fresh ingredients. For starter we had a fresh raw fish plate and 3 different fish tartare plate : both of high quality but I'm not very keen of fruit with my dish, which the tartare all had. Afterwords we had spaghetti with blu lobster and shellfish sauce ( suuuuper nice ) and a kind of ravioli filled with octopus and a local red shrimp sauce ( also excellent ). Nice wine menu and the overall experience was great! Grazie!

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