Officine Farneto

Name: Officine Farneto
Address: Via dei Monti della Farnesina, 77, 00135 Roma RM, Italy, Roma, Italia

4/5 ★ based on 8 reviews

Contact Officine Farneto

Address :

Via dei Monti della Farnesina, 77, 00135 Roma RM, Italy

Phone :

📞 +9897

Website :

https://www.officinefarneto.it/

Opening hours :

Monday	9AM–7PM
Tuesday	9AM–7PM
Wednesday	9AM–7PM
Thursday	9AM–7PM
Friday	9AM–7PM
Saturday	Closed
Sunday	Closed

Categories :

Banquet hall , Business center , Event venue , Coworking space , Conference center , Function room facility ,

City :

Roma

Best Event venue in Italia

F	Francesco Montebovi on Google ★ ★ ★ ★ ★ È un edificio storico.Nasce come magazzino per i materiali necessari alla costruzione del foro italico e poi si evolve..diventa una fabbrica di ceramiche e poi uno spazio per eventi. It is a historic building that was born as a warehouse for the materials necessary for the construction of the Italic Forum and then it evolves… it becomes a ceramic factory and then a space for events.
A	Alessandro L on Google ★ ★ ★ ★ ★ Ho avuto modo di frequentare 7 lezioni serali di cucina della scuola "Chef gourmet" a titolo amatoriale ed ho trovato un ambiente molto professionale in cui mi sono trovato subito veramente a mio agio.... Ogni lezione è a tema e in genere consiste nella elaborazione di 3 diversi piatti, dedicando circa un'ora di tempo per ogni piatto, seguendo tutte le spiegazioni e le indicazioni del grande Chef Guido, che insegna con grande passione e coinvolgimento tutte le tecniche di cucina necessarie per prepaparare ogni pietanza. La cosa più bella è l'ambiente amichevole che si crea tra i dieci frequentatori (che è il massimo numero di persone consentite per ogni lezione) durante l'elaborazione dei piatti....e alla fine di ogni preparazione si mangia ciò che si è preparato...e naturalmente c'è lo Chef che dà consigli continuamente anche sull'impiattamento facendo notare gli errori e come poter migliorare.... Veramente soldi spesi benissimo.... Bravissimi..!!! I was able to attend 7 evening cooking lessons of the "Gourmet Chef" school as an amateur and I found a very professional environment in which I immediately found myself really at ease .... Each lesson is themed and generally consists in the elaboration of 3 different dishes, dedicating about an hour of time for each dish, following all the explanations and indications of the great Chef Guido, who teaches all the techniques of kitchen necessary to prepare each dish. The most beautiful thing is the friendly environment that is created between the ten attendees (which is the maximum number of people allowed for each lesson) during the preparation of the dishes ... and at the end of each preparation you eat what you it is prepared ... and of course there is the Chef who continuously gives advice also on the dish, pointing out mistakes and how to improve .... Really well spent money .... Very good .. !!!
R	Raffaella Montalbano on Google ★ ★ ★ ★ ★ Good
C	Carmelo Monastra on Google ★ ★ ★ ★ ★ Japan street food
M	Micha Azoury on Google ★ ★ ★ ★ ★ Casual peaceful place and nice food
D	Dzhangar Badmaev on Google ★ ★ ★ ★ ★ Nice place for events, but not something outstanding. Heating is too weak for winters and the location is such that you can reach it only by car.
M	Micaela Fiorito on Google ★ ★ ★ ★ ★ I find this one of the best location for events tied to art, cinema, photography, design, architecture, music. The interior space is large and suitable for different kind of purposes. If you're planning a big event maybe you'll take it all (it can hold a maximum of 1500 people), but if you need a space for a lecture or a vernissage, you could choose to use only part of the structure. The island-bar let you recover from drinking without waiting in line so long. The garden offers intimate places where you can relax
A	Alona Basit on Google ★ ★ ★ ★ ★ The place is recommendable for family brunch / lunch, not big enough but comfy. Buffet is perfect for “picky eater “ children as well as for parents who enjoy “pig out”. ?