Casa Lo Schiavo - fornelli e putia
4.2/5
★
based on 8 reviews
Contact Casa Lo Schiavo - fornelli e putia
| Address : | Via Risorgimento, 32, 98050 Santa Marina Salina ME, Italy |
| Phone : | 📞 +9998 |
| Postal code : | 98050 |
| Website : | https://m.facebook.com/casaloschiavo/%3Flocale2%3Dit_IT |
| Categories : | |
| City : | Santa Marina Salina |
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cinzia c on Google
★ ★ ★ ★ ★ Il ristorante mi è piaciuto molto, particolare e curato anche negli arredi. Il personale molto cortese. Il cibo buono e genuino, anche se la presentazione lascia un po' a desiderare. I dolci non sono a menu quindi non sai cosa spendi a meno che non si chieda. Ho ritenuto il conto un po' caro tutto considerato.
 I liked the restaurant very much, particular and cared for even in the furnishings. The staff very courteous. The food is good and genuine, even if the presentation leaves something to be desired. Desserts are not on the menu so you don't know what to spend unless you ask. I found the bill a bit expensive all things considered.
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Christian Oliver Harris on Google
★ ★ ★ ★ ★ Un "home restaurant" nato il 29 giugno 2018 dalla famiglia Lo Schiavo. Cucina semplice e autentica. Uno staff accogliente che ti fa sentire a casa. Da tornarci più volte, come a cena da amici. Grazie per aver reso speciali le nostre sere a Salina.
A "home restaurant" born on 29 June 2018 by the Lo Schiavo family. Simple and authentic cuisine. A welcoming staff that makes you feel at home. To go back several times, like having dinner with friends. Thank you for making our evenings in Salina special.
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Fabrizio Terrazas Velásquez on Google
★ ★ ★ ★ ★ Considero que es un lugar especial. Primero, por los detalles tan bien cuidados del restaurante. Los colores, como están presentados sus productos, la atención. Y porqué no su ubicación, en una de las calles centrales de Santa Marina Salina, que durante comienzos de Junio, estaba tranquila y con vistas a la isla de Lipari. Comimos una berenjena a la parmigiana y dos pastas, de las cuales recuerdo la Spacatella, con berenjena, tomate, alcaparras, atún y un queso rallado delicioso. Tomé una copa de malvasia seco, vino blanco típico de Lipari y Salina. Nos trajeron con parte del coperto, aceitunas, tomate deshidratado y unos rollitos rellenos con pescado.
Recomiendo cenar aquí. Los precios podrán ser un poco más altos que otros restaurantes de la zona, pero vale la pena.
I consider it a special place. First, for the well-maintained details of the restaurant. The colors, as their products are presented, the attention. And why not its location, in one of the central streets of Santa Marina Salina, which during the beginning of June, was quiet and overlooking the island of Lipari. We ate a parmigiana eggplant and two pastas, of which I remember the Spacatella, with eggplant, tomato, capers, tuna and a delicious grated cheese. I had a glass of dried malvasia, white wine typical of Lipari and Salina. They brought us with part of the coperto, olives, dried tomatoes and some rolls stuffed with fish.
I recommend dining here. Prices may be a little higher than other restaurants in the area, but it is worth it.
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Silvia Russkiy on Google
★ ★ ★ ★ ★ Ristorante ottimo, tutto curato nei minimi dettagli. Cucina casalinga con un tocco ricercato. Abbinamenti tra piatti e vino perfetto. Servizio cortese. Prezzi assolutamente adeguati alla qualità offerta, anzi, costa relativamente poco.
Excellent restaurant, all with attention to the smallest details. Home cooking with a refined touch. Pairings between dishes and perfect wine. Friendly service. Prices absolutely adequate for the quality offered, indeed, it costs relatively little.
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Janina Badea on Google
★ ★ ★ ★ ★ Food was simply amazing!
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Chris Todd on Google
★ ★ ★ ★ ★ Excellant food, exceptional choices, unfortunely they are cons- adding extra cost to your check.... well you'll never see a bill, just a total $. If you ask to clarify charges expect them to be defensive, evasive.
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Laurens “Puytje” Depuydt on Google
★ ★ ★ ★ ★ We stumbled on this restaurant because of the very cosy terrace. The service was really amazing. We went here everyday in our 3 days stay and the same lovely lady was always happy to recommend us the specials of the day. Every day they could offer us a different plate and we were never disappointed. The fish was fresh, just like the salads.
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Cristina Tudos on Google
★ ★ ★ ★ ★ We've been to many great places, but let me tell you what a treat is this gem. The 5 stars are the most I can give, but I wish I could put so many more.
The place got its name from the family's last name that was born in that house, that house eventually became a restaurant and a hotel. The interior design is absolutely gorgeous, the food is so stunning that you'll remember it forever and the service... Massimo is the owner, an incredibly polite and nice person that will treat you like royalty, Iría the server has the greatest of smiles for their guests.
Let them suggest their dishes and you'll delighted.
Such a great way to celebrate Pride month!
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