Trattoria Val Pellice - 97
4.5/5
★
based on 8 reviews
Contact Trattoria Val Pellice
| Address : | Via Val Pellice, 97, 10060 San secondo di Pinerolo TO, Italy |
| Phone : | 📞 +99 |
| Postal code : | 10060 |
| Website : | http://www.trattoriavalpellice.it/ |
| Categories : |
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Igor on Google
★ ★ ★ ★ ★ Dopo una ricerca su internet,abbiamo deciso di andare a mangiare a pranzo..gran bel posto..spazioso,arioso,pulito e molto ben curato..menù ottimo e servito in tempi giusti.
Personale molto gentile e cordiale.
La cosa interessante è che fanno anche cucina senza glutine,con ampia scelta..in più vi è un bel giardino dove i bimbi possono giocare in sicurezza,ma anche un posto dove i genitori si possono rilassare..
Super consigliato..
Grande Trattoria Val Pellice..
 After searching the internet, we decided to go and eat for lunch..great nice place..spacious, airy, clean and very well cared for..great menu and served at the right times.
Very nice and friendly staff.
The interesting thing is that they also do gluten-free cuisine, with a wide choice .. plus there is a beautiful garden where children can play safely, but also a place where parents can relax ..
Super recommended ..
Great Trattoria Val Pellice ..
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Pietrina Masala on Google
★ ★ ★ ★ ★ Accolti con estrema gentilezza in un locale molto curato.
La persona che si è occupata di noi al tavolo veramente squisita. Erano anni che non vedevo una cameriera così <3 .
Mangiato portate varie tra primi e secondi tutti eccellenti. Primi piatti super, carne alla griglia, il gusto della brace del galletto ottimi.
Unica nota per noi negativa: dopo tutte queste ottime portate avevamo altissime aspettative per i dolci.
Non buono lo zabaione e bignè "sufficienti ". Molto buono il dolce tipico chiamato Bonet.
Alla prossima !!
Welcomed with extreme kindness in a well-kept place.
The person who looked after us at the table truly exquisite. I haven't seen such a waitress in years <3.
Ate various courses between first and second all excellent. Super first courses, grilled meat, the taste of excellent cockerel embers.
The only negative note for us: after all these excellent courses we had very high expectations for desserts.
The "enough" eggnog and cream puffs are not good. The typical dessert called Bonet is very good.
Until next time !!
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Il Randagio on Google
★ ★ ★ ★ ★ Wow
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theonly reallaz on Google
★ ★ ★ ★ ★ cool!
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Nongyao Kongsane on Google
★ ★ ★ ★ ★ Very good food and service
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Bikash C Bhandari on Google
★ ★ ★ ★ ★ Very delicious food. Very great variety of buffet menu.
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Walter Cantore on Google
★ ★ ★ ★ ★ Made reservations thru email, when we got there they told us that they do not read their emails on Sunday and they were very rude, they told us in a uneducated way it was our fault, should definitely work on their service, they didn't even apologize.
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Luigia Pirrello on Google
★ ★ ★ ★ ★ Theyr open buffet is full of genuine and fresh ingredients the price is absolutely acceptable and you will never stand up from the seat empty. I warmly suggest zabaione dessert as extra payment from the open buffet.
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