Ristorante L'Ultima Spiaggia

3.6/5 based on 8 reviews

Contact Ristorante L'Ultima Spiaggia

Address :

Lago di Vico, 46, 01037 Ronciglione VT, Italy

Phone : 📞 +9899
Postal code : 01037
Opening hours :
Sunday 10AM–10PM
Monday 10AM–10PM
Tuesday 10AM–10PM
Wednesday 10AM–10PM
Thursday 10AM–10PM
Friday 10AM–12AM
Saturday 10AM–12AM
Categories :
City : Ronciglione

Lago di Vico, 46, 01037 Ronciglione VT, Italy
f
francesco maria bove on Google

Il posto è molto bello, sul lago. La qualità del cibo personalmente non mi ha entusiasmato. Poche pietanze, senza infamia e senza lode
The place is very beautiful, on the lake. The quality of the food personally didn't impress me. Few dishes, without infamy and without praise
L
Lorenzo Timossi on Google

Really good experience
T
Tudor Armeanu on Google

Lovely place by the lake
G
Giovanni Perciaccante (gio') on Google

Superb location and excellent food. Alessandro's restaurant is a hidden gem to be discovered with the one you care for!!!
R
Raphael Punktedger on Google

Going there was a complete scandal. Even if my friend didn't want to eat antipasti, they still prepared some for him, pretending that it was a kind act of the restaurant. In the end they put the antipasti, which he didn't even order, on the bill and we had to pay more than 80€. The food was ok but this scrupulous act made me regret that dinner.
V
Valerie MacPhail on Google

The particularly beautiful Vico lake is immersed in unspoilt forests and hazelnut groves which shelter a remarkable variety of aquatic fauna, easily observed from the lakeside position of this informal venue. Easy parking access, fabulous views make it an unforgettable outing for nature lovers in this corner of paradise. Written during low season, perhaps less quiet in the peak of summer! The food was excellent, the service prompt. Highly recommended!
J
J SK on Google

i do NOT recommend this place at all!! If you want good italian food i would definitely avoid this restaurant. We had to wait too long for the food, while other tables got bread to wait we were ignored ( maybe because we are foreigners ). Our Wine was served in Plastic cups and the plates they gave us weren’t clean. The waiter saw the dirty plate and tried to scratch it away IN FRONT of us!! To top it all the serves dishes were super oily, didn’t taste good AND there was a HAIR in it…
M
Milan Toman on Google

Good local cuisine, got some off the menu pasta options for the kids (just ask for it, we didn't) that were recommended by the staff did the trick. Though not being a fish eater, I got fully satisfied with a huge steak and perfect potatoes with mushrooms. Definitely worth the visit off season, which we did. I can only imagine how crowded this would be during high season. The owners even left open while they should have been officially closed. Make sure you eat fish / octopus / musles before you go there to get the most of it. And go by bicycle. And have some wine.

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