Ristorante "Cucina & Vino"

Name: Ristorante "Cucina & Vino"
Address: Via Orfanotrofio, 91, 97100 Ragusa RG, Italy, Ragusa, Italia

4.3/5 ★ based on 8 reviews

Contact Ristorante "Cucina & Vino"

Address :	Via Orfanotrofio, 91, 97100 Ragusa RG, Italy
Phone :	📞 +9987
Website :	http://www.trattoriacucinaevino.com/
Categories :	Restaurant , Italian restaurant , Diner ,
City :	Ragusa

Via Orfanotrofio, 91, 97100 Ragusa RG, Italy

Best Restaurant in Italia

M	Martin Gaiger on Google ★ ★ ★ ★ ★ We had a confirmed reservation for 9pm but were told upon arrival the restaurant been fully booked. Same as an Italian family of four. We reserved via TheFork they by telephone. No one even greeted/welcomed us. As we were nevertheless waiting for 20 min to be helped (it’s not so easy to get another table at that time on a Easter-Monday) we were nothing but ignored ... only shoulder-twitching. No one was sorry for the mistakes. No one was offering options. Just ignorance. The staff was overwhelmed and totally unable to cope with such a situation. This is obviously one of the very poorly managed restaurants where the chefs and patrons vanities stand highly above the customers needs. This is no place to feel comfortable nor spending time and money. Such incidents show: service matters. We do not know what the food is like and may only hope for others that it’s better than the service ....
M	Margaret M on Google ★ ★ ★ ★ ★ I love this restaurant. It's our go to place in Ragusa. You unfailingly get a warm reception and there is such pride in the dishes, which are locally sourced, it's infectious. And the food is really good. Although it's a small menu, it is excellent quality and they use a lot of organic products which are delicious and lovingly prepared. It's also reasonably priced. Our favourite is the amberjack fish and the almond ice cream cake with chilli chocolate.
P	Photogenic Madness on Google ★ ★ ★ ★ ★ The chef sent a delicious complimentary aubergine with mint. Pork shine was amazing and also the ravioli with ricotta and vegetable sauce that reminded my gf her grandma's soup. Liqueurs were quite pricey at 9 euros between a limoncelo and amaro but not outrageous
Y	Yuliya YP on Google ★ ★ ★ ★ ★ Spectacular Sicilian Food! This is a real deal great place. Dishes are authentic and delicious, service is attentive, wine recommendations were superb. We got seated in private area at the back and this made the whole experience even more special. On top of it - great value for money. Highly recommend!
B	Bruce White on Google ★ ★ ★ ★ ★ Highly rated by Slow Food. A rainy day found us in in Ibla and we had the best lunch . Excellent local produce well prepared and delicious.
M	Marie C on Google ★ ★ ★ ★ ★ Just a perfect experience. The staff was very nice and we had a warm welcome. We had a table even though we did not book in advance. The food is delicious, you really feel there is a chef behind all this. The wine selection is great. And they have homemade bread !! An excellent restaurant and amazing value for the money. Do not hesitate to go
C	Craig Newell on Google ★ ★ ★ ★ ★ After a wonderful morning exploring this picture postcard part of Ragusa we found this delightful little Trattoria just off the beaten track. Great looking menu and reasonable (for Ragusa) prices. The meat and fish tasting menus looked appealing and good value. They certainly didn't disappoint. I had the meat and my wife the fish. 4 courses each of delicious food beautifully prepared and presented. Water, a glass of decent quality wine and a get you whizzing again coffee included. The staff were great; so friendly and spoke good English. Definitely recommend
D	Debra Rafferty on Google ★ ★ ★ ★ ★ Probably the best restaurant in Ragusa Ibla. We had the tortino di Ragusa a to start. That was good but I think for 2 people it's too much cheese. My husband had the cavati pasta and liked it a lot, I opted for the fish of the day. It was salmon and we'll prepared, crisp outside and not overcooked inside. We also had the caponata di melanzane. It's all eggplant so it's different than how others are preparing it. If you like eggplant this is a must. I loved this dish the most of all we tried. The connolo was very creamy inside, the shell a bit more tough than some but still good They bring out a small plate , an amuse bouche, and some of their focaccia to start. Lovely people, very friendly owners and staff. We would go here again!