Pizzeria La Tana Dal 1968
3.6/5
★
based on 8 reviews
Contact Pizzeria La Tana Dal 1968
| Address : | Piazza Lucio Valerio Pudente, 18, 66054 Vasto CH, Italy |
| Phone : | 📞 +9877 |
| Postal code : | 66054 |
| Website : | https://www.facebook.com/pizzerialatana/ |
| Categories : | |
| City : | Vasto |
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Edoardo Bighi on Google
★ ★ ★ ★ ★ Vari problemi affiorano su questa pizzeria situata al centro della cittadina di Vasto.
Pur avendo un ottima posizione, molto comoda per prendersi un drink in tutta tranquillità, non riesce a proporre delle pizze che meritano il posto in cui è situato.
Partiamo dal fatto che i prezzi sono troppo alti, rispetto la qualità proposta . 6euro una Margherita per poi vederla, cotta su forni elettrici, avanti con la cottura e completamente bruciata , diciamo che non fa buona pubblicità per i futuri turisti della zona. Il grosso problema è che sembra di mangiare pezzi di cartone con sopra condimenti ormai sovrastati dal sapore amaro del bruciato.
Sicuramente posso capire che non sia il piatto forte della zona, ma una pizza così non la mangi neanche ai localini da pizza al taglio.
Il più grande peccato è che molta gente transita per questa zona, e accomuna molta clientela. Basterebbe qualche accortezza in più nel locale, ( non ho parlato del servizio , non ho ritenuto necessario aggiungere questioni) tavolini più grandi per esempio , tovaglie che non fanno volare qualsiasi cosa all aria , e una pizza meno bruciata e potrebbe diventare benissimo un ottima pizzeria.
?Nota di demerito.?
A differenza di altre pizzerie della zona.
Non mi è stato richiesto il Green Pass pur essendo iin vigore la normativa attuata il 6 Agosto 2021 per la prevenzione Covid.
Non consigliato, fino a prossime migliore del locale
 Various problems emerge on this pizzeria located in the center of the town of Vasto.
Despite having an excellent location, very convenient for having a drink in complete tranquility, it is unable to offer pizzas that deserve the place in which it is located.
We start from the fact that the prices are too high, compared to the proposed quality. 6euro a Margherita to then see it, cooked on electric ovens, ahead with the cooking and completely burned, let's say that it does not do good advertising for future tourists in the area. The big problem is that it seems to eat pieces of cardboard with condiments on them now dominated by the bitter taste of the burnt.
Surely I can understand that it is not the main dish of the area, but you can't eat a pizza like this even at the pizza by the slice bars.
The biggest sin is that many people pass through this area, and it brings together a lot of customers. A few more precautions in the room would be enough, (I did not mention the service, I did not consider it necessary to add matters) larger tables for example, tablecloths that do not make anything fly in the air, and a less burnt pizza and could very well become an excellent pizzeria .
?Note of demerit.?
Unlike other pizzerias in the area.
I was not asked for the Green Pass even though the legislation implemented on August 6, 2021 for the prevention of Covid is in force.
Not recommended, until next best of the venue
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Massimiliano Diafani on Google
★ ★ ★ ★ ★ Atteso un' ora per ricevere ;poi una pizza che ha una forma tutta sua. Non ho detto nulla, perché durante l'attesa leggendo le risposte del titolare alle recensioni negative, si nota come loro non sbagliano mai, ma sono i clienti che non capiscono. Per l'attesa non ne è valsa la pena. senza lode senza.
Da cliente non sono soddisfatto.
Da non tornare.
Waited an hour to receive; then a pizza that has a shape of its own. I didn't say anything, because while you wait, reading the owner's responses to negative reviews, you notice how they never make mistakes, but it's the customers who don't understand. For the wait it was not worth it. without praise without.
As a customer, I am not satisfied.
Not to return.
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Lucia Moscato on Google
★ ★ ★ ★ ★ Capitati per caso a mangiare in questa pizzeria.
La pizza molto buona, croccante. Il servizio veloce.
Unica pecca il menù non proprio fatto benissimo però per le pizze ha ampia scelta.
Non tanto per i primi e i secondi piatti e il dessert che era solo uno.
Nel complesso se siete di passaggio a Vasto ci può stare una serata in questa pizzeria.
Happened by chance to eat in this pizzeria.
Very good pizza, crunchy. The fast service.
The only flaw is the menu not really done very well but for the pizzas it has a wide choice.
Not so much for the first and second courses and the dessert which was only one.
Overall if you are passing through Vasto there can be an evening in this pizzeria.
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Robert Weijmans on Google
★ ★ ★ ★ ★ Quick and friendly service. Dinner for a fair price.
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Adam Gimpert on Google
★ ★ ★ ★ ★ Good service, good pizza. Let us sneak in a bit early to eat.
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Domenico Di Genni on Google
★ ★ ★ ★ ★ Very easy and relaxed atmosphere. It has a long history. Existing since 25 years and still the best pizza in town! Prices are very onest!
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ernst wit on Google
★ ★ ★ ★ ★ Really there is not really any complaint about the food. The pizzas were decent, my pasta vetricina Vastese was maybe only slightly overcooked, but not to everyone's standard even. They were a bit slow, but it was a busy evening. They deserve more than the 3.8 they are currently rated on Google.
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Boelo van der Pool on Google
★ ★ ★ ★ ★ The place looks very simple, but the pizza was amazing. It was recommended to me by some locals, and they definitely did me a favor by doing so ;-)
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