Osteria Delle Spezie - 44
4.5/5
★
based on 8 reviews
Contact Osteria Delle Spezie
Address : | Corso Giuseppe Garibaldi, 44, 66050 centro storico di San Salvo CH, Italy |
Phone : | 📞 +987 |
Postal code : | 66050 |
Website : | http://www.osteriadellespezie.it/ |
Categories : |
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Mounir Ben M'Barek on Google
★ ★ ★ ★ ★ Pranzo papà e figlio (5)...evento! Gli ho fatto fare filone alla materna!
Posto molto carino, curato, accogliente e con controllo reale del green pass.
Ho mangiato molto bene piatti non usuali.
Porzioni giuste e qualità alta. Non é economico ma i prezzi li ritengo giusto.
Menu specifico per bambini.
Consigliato!
Lunch dad and son (5) ... event! I made him do the maternal vein!
Very nice place, nice, welcoming and with real control of the green pass.
I ate very well unusual dishes.
Right portions and high quality. It is not cheap but I think the prices are fair.
Specific menu for children.
Recommended!
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Yaroslav Tryhuba on Google
★ ★ ★ ★ ★ Дуже гарний , та привітний заклад. Смачна кухня. Будучи вегетерянцем: - напишу що було смачно .
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Antonella Corso on Google
★ ★ ★ ★ ★ Il cibo delizioso e il personale gentilissimo. Il servizio impeccabile e l’arredamento caldo ed accogliente. Promosso a pieni voti!
Delicious food and very kind staff. The impeccable service and the warm and welcoming furnishings. Passed with flying colors!
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Francesco Mignogna on Google
★ ★ ★ ★ ★ Il locale si presenta molto bene, arredato con gusto, ben illuminato ed elegante, anche se di estrazione rustica. Il personale è accogliente, attento e gentile. Abbiamo preso un antipasto di salumi e latticini molto gustoso ed una vellutata di asparagi raffinata. Come primo dei pennoni con zafferano, mandorle e pecorino, cottura al dente e sapore delicato. Come vino un Montepulciano passetti, adeguato. Consigliato+++
The place is very well presented, tastefully furnished, well lit and elegant, even if of rustic extraction. The staff are welcoming, attentive and kind. We had a very tasty appetizer of cured meats and dairy products and a refined asparagus cream. As the first of the pennoni with saffron, almonds and pecorino, cooked al dente and delicate flavor. As a wine a Montepulciano passetti, adequate. Recommended +++
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Pinuccio Renna on Google
★ ★ ★ ★ ★ Good
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Gabriele Zambi on Google
★ ★ ★ ★ ★ Top
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DS on Google
★ ★ ★ ★ ★ The guy has to be understood, but beyond its unique way of communicate with the customer, the food he serves together with the lady, it's always a pleasure!
One the best place to eat in the entire area!
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Cor Romijn on Google
★ ★ ★ ★ ★ Nice cosy place with excelent food and a great wine selection. Besides what we ordered we where offered a tasty amuse and a local drink with our desert. Would eat here again when in San Salvo
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