Osteria Angolo Masuccio

4.5/5 β˜… based on 8 reviews

Contact Osteria Angolo Masuccio

Address :

Via Masuccio Salernitano, 45, 84121 Salerno SA, Italy

Phone : πŸ“ž +998
Categories :
City : Salerno
Description : Snug, informal eatery offering a seasonal terrace & Italian classics, with a seafood & pasta focus.

Via Masuccio Salernitano, 45, 84121 Salerno SA, Italy
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Giorgia Metti on Google

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We ate there 2 nights in a raw and this place is really great. The service is warm and attentive and the seafood is one of the best I have ever had . And I am Italian . If I ever return to Salerno, I will for sure come back to this restaurant! prices are absolutely fair and the quality is great. I highly recommend it
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Olegas K. on Google

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Tottaly overrated. What an experience to discover Italy from the bad side! They meet you and say "menu in English". There is no menu in English. You can try to look at it with the given QR code, but it is with different prices. The Spritz (€6) was almost Aperol free, look at the Aperol bottle and you will see the right color. We had a replacement which was better, but not great. We have ordered the blue fish croquettes (€12), they lost one of them while bringing to the table, and guess what, they have still managed to deliver them with one missing croquette! "Brandino grigliato" (€14) was just ok, without any spices, just does not worth to order it. And at last there was "calamaro alla griglia" (€14) which was overcooked and had a strong flavour of old overcooked oil, which I think comes from the grill that they should clean more often. Was left uneaten. The bread (free) they have on the table was stale. To finish this story they have charged us €54, a "generous" discount of €2 for a missing croquette, which cost €2,40. €4 for service. What a shame. I do not recommend. I did not like what they did to us. Beware. Avoid at all costs.
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Angela Williams on Google

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My friend and I were only in Salerno for a couple of nights and hadn’t made reservations at any restaurants for the night we arrived. Despite not having a reservation, the staff at this restaurant were able to find a table for us on a busy Friday night and were very accommodating. We enjoyed our food and experience here!
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Shruti Prasad on Google

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Great change from pizzas and pastas! Definitely worth trying the blue cod croquettes and the salmon with sesame. Seabass was also good, but a little marination or any flavour on the fish would have been good. The fish itself tasted bland. Experimental mussel soup with some kidney beans and green beans, was tasty but a bit salty for my liking!
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Miley Mao on Google

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Every course was delicious. Other than the second main, my husband and I shared a starter, a first course (pasta) and a dessert. They were so considerate that they even separated the pasta we shared into two plates. I had the salmon as main - the black sesame added a hint of very interesting flavour. The chocolate ingot was simply amazing with orange taste. Highly recommend.
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Oksana Horobinska on Google

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Found this place by chance while looking for a decent restaurant to eat a soup. Honestly? - After asking around a few locals. Even though it’s a not a big place, by smelling the delicious cooked food and welcoming personal we knew, it is The Place. Eventually, we ended up having a bottle of wine ?, 3 courses and a dessert (pictures provided). The suggested dishes and wine were incredibly tasteful, combine it with outstanding service and presentation - it’s an terrific experience. Well well done! You need to have this dining experience, it’s a Must!
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Irina Kurenkova on Google

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Actually my rating is -1. This was the worst experience in my life. 1. The waitress lost one of the croquettes on her way to our table and didn't even told anything. Like it's OK 2. The Spritz cocktail was strongly diluted with...I guess soda? Tasted like water. After our complaints they changed them but it looked like they just poured the same cocktail in different glass, added a little bit more Aperol and I hope nothing more (I mean they could probably spit there). 3. I've ordered grilled squid and it was simply terrible. Not edible at all, not chewable, bitter taste. I ate two bites but it was disgusting. You actually can taste the old oil or uncleaned grill. Not sure if it was overcooked or uncooked. The waiter (or maybe he is even a owner) said that it was impossible. I really regret not making him try it. Acted like I made it all up. But I even paid for it. Just wanted to leave that place faster. Absolutely overrated place. Make you feel like you're picking on. Don't even listening to what you're trying to say. Even dared to take money for service. We've paid and leave. I recommend avoiding this place.
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Eliana GarcΓ­a on Google

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What an amazing experience I had right before the pandemic! The food, the fresh truffle, their balsamic vineger and the wine. Just amazing! And we were served by the owner himself. If you want to have an amazing food experience in Salerno, this is the right place.

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