Lu Furnu a Petra "Azienda Agricola"
4.7/5
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based on 8 reviews
Contact Lu Furnu a Petra "Azienda Agricola"
Address : | Via dei Poeti, 36, 72100 Brindisi BR, Italy |
Phone : | π +978787 |
Categories : |
Bakery
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City : | Brindisi |
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Giulio Davì on Google
β β β β β Top per prodotti tipici da forno. Buonissimo ed economico. TARALLI assortiti, FOCACCE di vari tipi, PUCCETTE (incredibili), PASTA FRESCA, PANE ed altro. Entrate dentro e suonate. Il forno sta dietro l'abitazione.
Top for typical bakery products. Yummy and cheap. Assorted TARALLI, FOCACCE of various types, PUCCETTE (incredible), FRESH PASTA, BREAD and more. Go inside and play. The oven is behind the house.
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Gaetano Casone on Google
β β β β β Gentilezza, genuinitΓ dei prodotti tutti gustosi e salubri. Lo consiglio caldamente.
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Giovanni Gaudioso on Google
β β β β β Buono tutto. Dai "pezzi" di pane... alle frise...alle orecchiette...alle focacce... alle puccette... agli sfilatini, ripieni di rape o "ciambotto"!
Sono tante le prelibatezze, che..."LU FURNU A PETRA" dΓ ! C'Γ¨ solo da scegliere e provare, il tutto...e nn si rimarrΓ delusi.
Un plauso a tutti i dipendenti, che fanno in modo che, tutto questo sia possibile!
All good. From "pieces" of bread ... to frize ... to orecchiette ... to focaccia ... to puccette ... to loafs, stuffed with turnips or "ciambotto"!
There are so many delicacies that ... "LU FURNU A PETRA" gives! There is only to choose and try, all ... and you will not be disappointed.
A praise to all employees, who make sure that all this is possible!
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Roberta Luceri on Google
β β β β β Da visitare. Ottimo pane ai cereali, integrale, farro, grano, come lo preferisci.
Ideem per le frise come tu le cerchi, che dire delle puccette devi solo andare per dire che hai assaporato i veri prodotti della nostra terra. Tutto ciΓ² circondato da animali da cortile che crescono allo stato naturale ( galline, oche, pavoni asinelli e tanti altri). Vai anche se sei solo un turista trovi la tradizione. Bravussimi complimenti allo staff.
To visit. Excellent bread with cereals, wholemeal, spelled, wheat, as you prefer.
Ideem for the frize as you look for them, what about the puccette you just have to go to say that you have tasted the real products of our land. All this surrounded by farmyard animals that grow in their natural state (hens, geese, peacocks, donkeys and many others). Go even if you are just a tourist you find tradition. Congratulations to the staff.
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Paolo Gianfreda on Google
β β β β β Pane very good
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Enzo Libardo on Google
β β β β β Superb biscuits and quality bread
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Phil Moore on Google
β β β β β Delicious, optimum quality, traditional artisan. The one and only in Brindisi!
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Ronald Jansen on Google
β β β β β This place is special because the bread is baked in a stone oven. And more, the ingredients are from a place very close and controlled. I believe it is the best full grane bread I have found so far in Italy. PS: there is a queue of people waiting to get their bread.
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