La Dispensa ARMATORE | Tonno rosso e Alici - Cetara

Name: La Dispensa ARMATORE | Tonno rosso e Alici - Cetara
Address: Via Galea, 1, 84010 Cetara SA, Italy, Cetara, 84010, Italia

4.6/5 ★ based on 8 reviews

Contact La Dispensa ARMATORE | Tonno rosso e Alici - Cetara

Address :	Via Galea, 1, 84010 Cetara SA, Italy
Phone :	📞 +9898
Postal code :	84010
Website :	http://www.armatorecetara.it/
Categories :	Fish restaurant , Seafood farm ,
City :	Cetara

Best Fish restaurant in Italia

T	TINA D'ALESSANDRO on Google ★ ★ ★ ★ ★ Posto splendido dove poter gustare i prodotti locali che cucinsno con piatti spettacolari esaltandonr il sapore. Offrono solo uj menù drgustazione a circa €30 con scelta di 1 antipasto, 1 primo ed 1 secondo con bevande esclusr. Tutto buonissimo, personale cordiale e gentile, consiglio di prenotare chiedendo tavoli vista mare con sgabelli, da qui si gode una splendida vista su tutta cetara. Ottimo il rapporto qualità prezzo. Acquistati anche li colatura alici e tonno.
L	Luisa Iaccarino on Google ★ ★ ★ ★ ★ Non ci ha entusiasmati. Premetto che amo Cetara e la sua particolare identità che la distingue dalle altre perle della costiera, ed Armatore riesce ad esprimerla al meglio nello stile del locale. Mi piace tantissimo. Abbiamo scelto il menù degustazione e dopo un inizio bomba con la pizzetta fritta, dal primo in poi si sono persi i sapori. Mi aspettavo sinceramente di più. Le porzioni poi sono un po' troppo piccole. Capisco la cucina gourmet, però per fare porzioni piccole, il morso deve essere un' esplosione di gusto oppure è meglio riempire il piatto. La mia critica è mossa dalla convinzione che un locale del genere ha tutte le potenzialità per diventare vera eccellenza del territorio. It didn't impress us. I state that I love Cetara and its particular identity that distinguishes it from the other pearls of the coast, and Armatore manages to express it at its best in the style of the place. I love it. We chose the tasting menu and after a bombastic start with the fried pizza, from the first onwards the flavors were lost. I honestly expected more. The portions are a little too small. I understand gourmet cuisine, but to make small portions, the bite must be an explosion of taste or it is better to fill the plate. My criticism is motivated by the belief that such a place has all the potential to become true excellence of the territory.
O	Olena Makhotkina on Google ★ ★ ★ ★ ★ If you want to try best alici di Cetara this is the right place.
K	Ksenia Tichonov on Google ★ ★ ★ ★ ★ Amazing food, had lunch here, all fresh, well made with fantastic taste. The staff very helpful abd friendly! Very very very recommended. And the view.. well the restaurant ia in the harbor, you can imagine how great it is
W	Wilke de Braal on Google ★ ★ ★ ★ ★ Delicious! Excellent food with a lot of opportunities to taste 'garum'. Very helpful and friendly staff (the restaurant is family-run). Good view of the bay. It was a great place to have lunch before taking the ferry.
M	Marc Aliberti on Google ★ ★ ★ ★ ★ A true Cetera experience. Eating here is a culinary experience. This is not a tourist trap, instead it is a place that specializes in Cetara's treasures of the sea. The staff is very friendly and will guide you through the options, awesome time, can't wait to go back! I wish I brought home more of the Tuna!
G	Gui Diorand on Google ★ ★ ★ ★ ★ The restaurant is a peculiar experience without a doubt. I am absolutely enthusiastic about the concept of serving almost exclusively tuna and anchovies, and the quality is fantastic. The amuses, the antipasti, the primi were just wonderful. But some side aspects were not acceptable: the difficulty to understand the menu, the lack of explanation of waitress, the toilets without a lock nor water to flush, the price of the only glass of wine (8 euros!! She said 6 and because i asked. It ends up at 8 per glass!)… and finally the secundi piatti were just … good… or mediocre. It would be possible to make out this restaurant a 5 stars with a little more attention and care. A very contrasted experience, in a nutshell. I still recommand it.
P	Peter H. on Google ★ ★ ★ ★ ★ First things first: to even get to sit there at a very beautiful spot but with a lot of parking cars as well you will have to go online and book a table (even if you switch the language to English there is a lot of Italian you are supposed to understand). If you don't do that they will send you away. If this is due to Covid19 is unknown but should be made clear if so. At the table you will need your mobile device (+Internet) again to be able to see what's on the menu. This should be stated while booking as well. They gave us a really nice starter with lemon and fish. The food and the wine were quite good but not as excellent as what other restaurants have/had to offer there. 3 out of 6 plates were rather boring and lacking character. But the other 3 were very delicious. There are no sweet dishes at the end to finish your menu but you have enough people selling ice cream and pastry in town (Cetara) to satisfy your sweet tooth. The natural water came in a reusable can as a solution against too much waste. What's wrong with glass? Or the good tap water in town? Also: there was no glass of water coming with any of our glasses of wine (white/red). I still recommend to go there, but I would favor other restaurants in Cetara first.