Vecchia Osteria Ancarano Sopra

4.3/5 based on 8 reviews

Contact Vecchia Osteria Ancarano Sopra

Address :

Via Veano, 42, 29029 Rivergaro PC, Italy

Phone : 📞 +997
Postal code : 29029
Opening hours :
Sunday 2:30–11:30PM
Monday 2:30–11:30PM
Tuesday Closed
Wednesday 2:30–11:30PM
Thursday 2:30–11:30PM
Friday 2:30–11:30PM
Saturday 2:30–11:30PM
Categories :
City : Rivergaro

Via Veano, 42, 29029 Rivergaro PC, Italy
L
Lorenzo Masarati on Google

Locale *** Location **** Pulizia *** Personale **** Cibo/bevande *** Qualità/prezzo **** Locale storico sulle prime colline piacentine della val trebbia, quì potete assaggiare la famosa Bürtléina (bortellina) Un impasto di farina uovo strutto e acqua. Un piatto semplice che se cucinato a dovere (deve essere fritto in modo da risultare croccante all’esterno e morbido all’interno) diventa un perfetto accompagnamento per salumi e formaggi. E così è in questo locale! Porzioni abbondanti di salumi e formaggi nonché dì bortellina vi saziano a dovere, accompagnate il tutto con una caraffa di vino della casa, bevendo dalle caratteristiche scodelline! Nostro figlio a preso una pizza alla mozzarella di bufala e devo dire che non è per niente male. Per finire abbiamo preso due semifreddi al limone e un gelato con le fragole. Ricapitolando 2 porzioni di bortellina 2 porzioni di salumi misti 2 porzioni di gorgonzola 1 pizza alla mozzarella di bufala 1L di vino della casa 2L di acqua 2 semifreddi al limone 1 gelato con le fragole Totale 53€ Direi un ottimo rapporto qualità prezzo, da migliorare la qualità del salame, menzione speciale per la pancetta, OTTIMA.
Local *** Location **** Cleaning *** Staff **** Food / drinks *** Quality price **** Historic restaurant on the first Piacenza hills of the trebbia valley, here you can taste the famous Bürtléina (bortellina) A mixture of lard egg flour and water. A simple dish that if cooked properly (it must be fried so as to be crunchy on the outside and soft on the inside) becomes a perfect accompaniment to meats and cheeses. And so it is in this place! Generous portions of cold cuts and cheeses as well as bortellina will satisfy you properly, accompanied with a carafe of house wine, drinking from the characteristic bowls! Our son got a buffalo mozzarella pizza and I must say it's not bad at all. Finally we had two lemon parfaits and an ice cream with strawberries. In summary 2 portions of bortellina 2 portions of mixed cold cuts 2 portions of gorgonzola 1 buffalo mozzarella pizza 1L of house wine 2L of water 2 lemon parfaits 1 ice cream with strawberries Total € 53 I would say excellent value for money, to improve the quality of the salami, special mention for the pancetta, EXCELLENT.
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Maurizio Passoni on Google

Si mangia da dio very good
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Pino Badiu on Google

Best price/performance, good local fare and wine
T
T on Google

Very good food in a beautiful environment. Inexpensive.
S
Stefano Parmigiani on Google

Top
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Nicola Roda on Google

I ? ?
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Sharon Novick on Google

Great food and service. Friendly staff and nice atmosphere. Tortellini is delicious and so are pizzas. The bortolini is outstanding
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Simon Paarlberg on Google

My wife and me and our two children (ages three and four) went and it was great. Great service. Reasonable prices and an excellent assortment of pizzas. I can highly recommend.

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