Teresa
4.2/5
★
based on 8 reviews
Contact Teresa
| Address : | Via Sampierdarena, 193/r, 16149 Genova GE, Italy |
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| Phone : | 📞 +97 | ||||||||||||||
| Website : | https://www.facebook.com/ristoranteteresa/ | ||||||||||||||
| Opening hours : |
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| City : | Genova |
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Roberto Atzori on Google
★ ★ ★ ★ ★ Mi sono sentito coccolato ed ho pranzato abbastanza bene.
Menù: risotto alla pescatora (x2, scelta del mio commensale) e frittura. Il cameriere (ma credo sia anche il titolare, estremamente gentile) ci avvisa che - giustamente - c’è da aspettare circa venti minuti e quindi ci propone dei marinati come antipasto per l’attesa: acciughe e salmone marinati. Veramente squisiti.
Il risotto onestamente non mi ha soddisfatto appieno (credo sia stato usato un riso parboiled, sicuramente non un Carnaroli o un Roma), ma non é avanzato. La frittura abbondante, con acciughe (che adoro) in evidenza gustativa.
Pane ben cotto da forno (ho apprezzato, non il solito panino semi crudo), prosecco sfuso della casa, acqua gasata e caffè.
A fine pasto bottiglia di Limoncello (preparato da loro: gradevole, ne ho assaggiato mezzo dito) e Grappa di Chianti sul tavolo quale offerta - gradita - del ristoratore.
Location: pranzato in un dehor coperto sulla strada (abbastanza trafficata) in totale sicurezza delle distanze prescritte.
Mie personali osservazioni: sono stato accudito dal personale sorridente e mi ha fatto piacere. Il locale soffre un po’ la posizione (fosse su un litorale marino o in una piazza pedonale ne guadagnerebbe ovviamente).
Buona qualità prezzo che è assolutamente contenuto (Euro trenta per tre pietanze e bevande).
Cucina onesta, senza fronzoli e cortesia non comune: sono rimasto soddisfatto.
 I felt pampered and had a pretty good lunch.
Menu: seafood risotto (x2, choice of my diner) and frying. The waiter (but I think he is also the owner, extremely kind) warns us that - rightly - we have to wait about twenty minutes and then offers us some marinades as an appetizer for the wait: marinated anchovies and salmon. Really delicious.
The risotto honestly did not fully satisfy me (I think a parboiled rice was used, certainly not a Carnaroli or a Roma), but it is not advanced. The abundant frying, with anchovies (which I love) in evidence of taste.
Well-baked bread from the oven (I appreciated, not the usual semi-raw sandwich), loose house prosecco, sparkling water and coffee.
At the end of the meal a bottle of Limoncello (prepared by them: pleasant, I tasted half a finger) and Grappa di Chianti on the table as an offer - appreciated - by the restaurateur.
Location: lunch in a covered outdoor area on the road (quite busy) in total safety of the prescribed distances.
My personal observations: I was looked after by smiling staff and was delighted. The place suffers a little from its position (if it were on a sea coast or in a pedestrian square it would obviously gain).
Good quality price which is absolutely contained (thirty euros for three dishes and drinks).
Honest cuisine, no frills and uncommon courtesy: I was satisfied.
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Federico Descalzo on Google
★ ★ ★ ★ ★ Una trattoria come quelle di una volta. Alla buona ma che ti lasciano soddisfatto per clima, quantità e qualità. Con la signora che fa capolino di tanto in tanto dalla cucina e fa un giro tra i tavoli.
Mi sono fermato perché cercavo un locale semplice e genuino e direi che l'ho trovato.
Location non proprio al top, essendo in una zona un po' degradata di Genova ma in via di recupero. Il locale all'interno è ordinato e dotato di due sale, non rumoroso, bagno in ordine con le dotazioni necessarie. Servizio cordiale e celere, non invadente.
Ho preso gli spaghetti ai frutti di mare e un branzino ai ferri, acqua, vino sfuso, caffè e mi sono stati offerti i digestivi freddi (mirto e limoncino).
Rapidi, efficaci, spesa contenuta e buon clima.
Potrei tornarci in compagnia.
A trattoria like those of the past. To the good but that leave you satisfied for climate, quantity and quality. With the lady who peeps out of the kitchen from time to time and takes a tour of the tables.
I stopped because I was looking for a simple and genuine place and I would say that I found it.
Location not really at the top, being in a somewhat degraded area of Genoa but in the process of recovery. The room inside is tidy and equipped with two rooms, not noisy, bathroom in order with the necessary amenities. Friendly and fast service, unobtrusive.
I had spaghetti with seafood and a grilled sea bass, water, bulk wine, coffee and I was offered cold digestives (myrtle and limoncino).
Quick, effective, low cost and good climate.
I could go back in company.
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Ugo donald Egelonu on Google
★ ★ ★ ★ ★ Great
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M D on Google
★ ★ ★ ★ ★ Delicious seafood.
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shan broadhead raimondi on Google
★ ★ ★ ★ ★ Lots of very good fish dishes. Parking can be a problem.
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Tetteh Felix on Google
★ ★ ★ ★ ★ Not bad
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Felix S on Google
★ ★ ★ ★ ★ We found the restaurant by chance when passing by. The owner was super nice and explained us with hands and feet and especially full of joy the menu.
The food was super tasty, At the end there was still place for a few limoncellos. Who has a desire for a nice and good Italian cuisine is certainly right here.
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Szymon Banaś on Google
★ ★ ★ ★ ★ This is a honest and wonderful place with tasty home cuisine. Fresh and well prepared sea food!
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