Ristorante Non Lo So
4.5/5
★
based on 8 reviews
Contact Ristorante Non Lo So
| Address : | Via Caneva, 8/10, 97018 Scicli RG, Italy |
| Phone : | 📞 +977887 |
| Postal code : | 97018 |
| Website : | http://ristorantenonloso.it/ |
| Categories : | |
| City : | Scicli |
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Massi Muscio on Google
★ ★ ★ ★ ★ Magnifica esperienza! Personale cordialissimo, gentile, attento e preciso. Piatti di alta cucina, l’attenzione dello chef per i particolari emergeva dall’impiattamento e dagli accostamenti ricercati. Servizio curato, ci siam sentiti davvero coccolati.
Conto onestissimo! Davvero una piacevole sorpresa!
 Magnificent experience! Very cordial, kind, attentive and precise staff. Haute cuisine dishes, the chef's attention to detail emerged from the dish and refined combinations. Careful service, we felt really pampered.
Very honest account! Really a pleasant surprise!
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paola tomei on Google
★ ★ ★ ★ ★ Ristorante nel centro di Scicli
Pesce crudo super
Nelle foto c’è l’antipasto da 6 portate a discrezione dello chef ??
Restaurant in the center of Scicli
Super raw fish
The photos show the 6-course appetizer at the discretion of the chef ??
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YCD asd on Google
★ ★ ★ ★ ★ Cucina ottima in ambiente tranquillo. Personale molto gentile
Da provare
Excellent cuisine in a quiet environment. Very nice staff
To try
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Antonio Borrelli on Google
★ ★ ★ ★ ★ Finalmente una cena romantica ispirata da un vero chef: organizzazione, metodo e passione. Gli ingredienti sono freschissimi e abbinati in maniera splendida, come la stessa cura minuziosa nel presentare i piatti. Nel caso nostro c'era la necessità di ottemperare alla procedura scrupolosa nei confronti di un celiaco: devo ammettere che tutta l'equipe ha svolto un lavoro unico nel suo genere. Si sono preoccupati di non contaminare i piatti e spesso passavano per comprendere l'andamento della nostra serata. Consiglio vivamente il loro pesce spada rivisitato in maniera elegante, ma pur sempre rispettoso della tradizione sicula.
Finally a romantic dinner inspired by a real chef: organization, method and passion. The ingredients are very fresh and matched in a splendid way, like the same meticulous care in presenting the dishes. In our case there was the need to comply with the scrupulous procedure for a celiac: I must admit that the whole team carried out a unique job of its kind. They took care not to contaminate the dishes and often came by to understand the progress of our evening. I highly recommend their swordfish revisited in an elegant way, but still respectful of the Sicilian tradition.
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Angela Power on Google
★ ★ ★ ★ ★ Best meal we had in Sicily
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skullclod surf on Google
★ ★ ★ ★ ★ beatiful lication. food elaborated not mastering the art resulting in a poor taste.
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LazyGoogleBrain7k on Google
★ ★ ★ ★ ★ The tasting courses are amazing. All very good as long as you are ok with raw seafood. It’s a combination of raw and cocked seafood. This way you can taste as much as possible. Their in house made beer is amazing as well.
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Duncan Power on Google
★ ★ ★ ★ ★ Stunning food in a lovely location. The tasting menus are incredible value, 6 courses for €30 of varied and gorgeous food. The staff are very polite and attentive and very happy to accommodate (and entertain) very young diners. A real treasure!
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