Rifugio Maranza - 23

4.4/5 β˜… based on 8 reviews

Contact Rifugio Maranza

Address :

Strada per Maranza, 23, 38100 Passo del Cimirlo TN, Italy

Phone : πŸ“ž +9888
Postal code : 38100
Website : https://www.rifugiomaranza.it/
Categories :
City : Passo del Cimirlo

Strada per Maranza, 23, 38100 Passo del Cimirlo TN, Italy
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Daniela Couling on Google

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Delicious food and excellent service. Only thing was I had to change my babynl crouched down on the floor on a baby changing mat.
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Philipp Zeitler on Google

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Nicely renovated, the view from the terrace is great. They offer good local food. The shortest way up to la marzola starts right behind the hut.
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Brian Martin on Google

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If you don't mind the drive on the narrow (emphasis), winding roads, this should be your go-to place in Trento for dinner, desert or a drink. You cannot beat the view.
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David Von Leon on Google

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A lovely place to get great food and enjoy a spectacular vista over the surrounding mountains. The parking lot in its vicinity makes the spot very accessible.
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Edoardo Jacucci on Google

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Great food and great location. Easy access. Very nice terrace. Kids friendly. Food is local and fresh. Homemade hams and salami, pasta, fresh made polenta. Please keep it up with quality!
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Tintin Lechien on Google

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AMAZING HIDDEN TREASURE IN THE HEART OF THE DOLOMITES! Our local friend brought us here (beware - it is quite a long and winding drive uphill) and we were bowled over from the second we arrived. Amazing views all-round with a chalet type restaurant perched on the hill. They seem to run a farm too, so I am sure we eat locally produced veggies. Service is great too, despite the waitress being on her own. Good wholesome and hearty food. Very Austrian. Really strange for us to sit in Italy and eat Austrian food. Well, read about the history of the South Tyrol.... Take the drive, and come!!!
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asia rizzoli on Google

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Delicious food made with fresh and local ingredients. Here you can taste local dishes from our region enjoying a spectacular view and breathing nice fresh air. I only have to say that a little of salt was missing from my pasta plate and I would have enjoyed the gnocchi with ricotta to have some fresh ricotta inside instead of it to be in the dough. They were delicious anyway! The most amazing thing was the cake made with grano saraceno and berries. Outstanding! The plates are also very beautiful to see, take a look at my pics?
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Susanna Cheng on Google

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Lovely place in the middle of the nature. With a nice view and very cozy athmosphere, dining in here was a plasure. The owner/chef Paolo is an amazing person, very friendly and kind, the food is delicious and the ingredients are spot on quality. The rest of the staff was nice too. Highly reccommended

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