Osteria L'Ubaldino
4.3/5
★
based on 8 reviews
Contact Osteria L'Ubaldino
| Address : | Via Benvenuto Cellini, 61, 57025 Piombino LI, Italy |
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| Phone : | 📞 +98 | ||||||||||||||
| Postal code : | 57025 | ||||||||||||||
| Opening hours : |
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| City : | Piombino |
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Pasquale Digregorio on Google
★ ★ ★ ★ ★ Very nice..
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Mohan Babu T on Google
★ ★ ★ ★ ★ Good
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Luca Pecchia on Google
★ ★ ★ ★ ★ Top
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PRASAD TARIKERE on Google
★ ★ ★ ★ ★ Ok ok so so place....
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Renato Herman on Google
★ ★ ★ ★ ★ Excellent food and service.
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Duane Fluegge on Google
★ ★ ★ ★ ★ ABSOLUTELY AWESOME!!! My fiance happened to see this place down the street as we were finding most places closed after 9pm on Tuesday. A tatoed guy that appeared to be the owner came up and, although he didn't speak english fluently, he did his best to explain the entire menu to us in English (recently coming out of France where they just about refuse to speak english, this impressed the hell out of us, lol). The guy offered us an apperative of white wine, and we orered a simple meant plate and a side of vegetables. WOW IT WAS SO YUMMY!!! I can't even believe how good the vegetables were, and tried to figure out why... I think they were cooked with olive oil and garlic or something, but WOW. Then the steak had a sauce on it with whole pepper kernels... OMG, YUM! I've never had that before, the whole place was just such a good experience for us after a bad experience in France. And to top it all off, the guy didn't even charge us for the apperatives leaving the bill at only 24 euros. First time I experienced a dinner under 25, ha! Wow, this place is amazing... If you're waiting on a boat for Elba like us and have time, visit this incredible place!!! :)
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mario gioia on Google
★ ★ ★ ★ ★ What a great little hidden gem! The food was amazing and it’s a very cute trendy little place. The staff were very friendly and accommodating.
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Galen Mancino on Google
★ ★ ★ ★ ★ Wow. The food here was SO good. Got a buttarga that was prepared from local Tuna by the owner himself, Chris. The wine selection is also amazing given how hard it can be to find natural wines. The housemate bread and focaccia were SO good, and the fish with gazpacho was perfectly cooked and paired, not overly seasoned to let the freshness of the fish speak for itself. Definitely coming back to Piombino specifically for this restaurant.
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