Osteria Il Grappolo Firenze

4.5/5 based on 8 reviews

Contact Osteria Il Grappolo Firenze

Address :

Viale Eleonora Duse, 16, 50137 Firenze FI, Italy

Phone : 📞 +97
Website : http://www.enotecailgrappolo.com/
Categories :
City : Firenze

Viale Eleonora Duse, 16, 50137 Firenze FI, Italy
S
Stefania Galli on Google

Posto top - rapporto qualità prezzo molto buona! Qualità ottima, personale gentile e simpatico, da tenere presente!
Top place - very good value for money! Excellent quality, kind and nice staff, to keep in mind!
G
Gregorio Giombini on Google

Locale che si presenta come un "negozietto" lungo la via, ma varcata la soglia sembra di entrare in un luogo dove il tempo si è fermato. Atmosfera nostalgica fra l'arredo e l'ambiente rustico, dove però non manca un tocco di moderno. Personale molto spontaneo ed alla mano, con l'ottimo biglietto da visita del sorrido e la cordialità. Premettendo che è la prima volta che vengo, abbiamo mangiato benissimo. Ordinata una tartare di scottona con stracciatella e tartufo, dalla prima all'ultima forchettata si è rivelata una piccola meraviglia culinaria tant'è che ero tentato di fare il bis. Successivamente i ravioli in salsa tartufata hanno continuato a tenere alte le aspettative con la loro ottima cottura ed il loro ripieno ricotta e spinaci che si amalgama alla perfezione con la salsa in cui viene servito il piatto. E le verdure fritte, bhe, tanta roba!
A place that looks like a "little shop" along the street, but once you cross the threshold it seems like you are entering a place where time has stopped. Nostalgic atmosphere between the furniture and the rustic environment, where however a touch of modern is not lacking. Very spontaneous and easy-going staff, with the excellent business card of smile and friendliness. Assuming that this is the first time I come, we ate very well. Ordered a scottona tartare with stracciatella and truffle, from the first to the last forkful it turned out to be a small culinary wonder so much so that I was tempted to do an encore. Subsequently, the ravioli in truffle sauce continued to keep expectations high with their excellent cooking and their ricotta and spinach filling that blends perfectly with the sauce in which the dish is served. And the fried vegetables, well, a lot of stuff!
M
MASSIMO on Google

Perrsonale gentilissimo in un ambiente accogliente e familiare. Cibi genuini preparati al momento, anche per il menù fisso. Qualità/prezzo davvero ottima. Claudio, il proprietario, è veramente da apprezzare per il modi affabile con cui dialoga con il cliente facendolo sentire accolto come in famiglia. Esperienza validissima da ripetere, in famiglia e con amici.
Perrsonale very kind in a welcoming and familiar environment. Genuine food prepared at the moment, even for the fixed menu. Really excellent quality / price. Claudio, the owner, is truly to be appreciated for the affable way in which he communicates with the customer, making him feel welcomed like family. Very valid experience to repeat, with family and friends.
W
Walter Balducci on Google

Delicious food, great wine selections and a host that knows to perfection the art of pairing meals with his wines! Brilliant little discovery and reservations required.
O
Off Roads and Adventures on Google

Claudio is amazing. Always a pleasure to come here. High quality produce and wine with impecable service. Family owned, it gives a feeling of being a guest in their house
C
Corner Toe on Google

We had a great lunch experience here at Grappolo. If you are looking for a no thrill Tuscan meal, look no more, they do that here with the most authentic way. Here is what to expect: the food is simply plated, cheap, super friendly service, busy with locals and the restaurant feels a bit like someone’s home. Thanks again!
A
A C on Google

I’ve been here twice and the service is always top-notch and super friendly and fun. Right now, post-lockdown, there’s seating in a kind of makeshift garden and a pretty limited menu, but it’s fairly priced and quite satisfying. It’s solid, no-frills, straight-up, simple Tuscan food. The place is always packed with neighborhood folks. Today we spent 13€ each for a primo, secondo, contorno and a half liter of wine.
F
Filippo Previtali on Google

A couzy little restaurant. Quality super good and not expensive at all. The staff is friendly and I felt welcomed. Absolutely to try for a nice and tasty dinner.

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