Osteria Due Grappoli
4.5/5
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based on 8 reviews
Contact Osteria Due Grappoli
Address : | Via Santa Croce, 38, 12100 Cuneo CN, Italy |
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Phone : | π +979878 | ||||||||||||||
Website : | http://osteriaduegrappoli.com/ | ||||||||||||||
Opening hours : |
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City : | Cuneo |
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Riccardo Tacchini on Google
β β β β β Nulla da eccepire sulla qualitΓ e l'accoglienza davvero eccellenti. Dovreste perΓ² comprendere che nel rapporto quantitΓ /prezzo, non tutti si possono riempire la pancia con 5 plin (per quanto xxl) o con due cubetti di tonno scottato... Comunque grazie, bella esperienza.
Nothing to complain about the truly excellent quality and hospitality. However, you should understand that in the quantity / price ratio, not everyone can fill the belly with 5 plin (as much as xxl) or with two cubes of seared tuna ... Anyway thanks, nice experience.
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Marina Boffa on Google
β β β β β La ricercatezza dei prodotti locali presentati in modo impeccabile. L' esaudiente spiegazione e la gentilezza della cameriera e di Matteo, chef impeccabile, ti fanno sentire veramente coccolata. Lo consiglio,vivamente, a chi vuole mangiare con gusto. Per quello che si mangia, beve e per il servizio ricercato il prezzo Γ¨ giusto.Ci tornerΓ².
The refinement of local products presented in an impeccable way. The exhaustive explanation and kindness of the waitress and Matteo, impeccable chef, make you feel truly pampered. I highly recommend it to those who want to eat with taste. For what you eat, drink and for the refined service the price is right.
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Rosanna Brignone on Google
β β β β β Super..!!!
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Curtis Morley on Google
β β β β β Loved it all. Except for the squid ink. Couldnβt do it...
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Fabio Rava on Google
β β β β β Top
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Isa Goldschmeding on Google
β β β β β Fantastic food, wonderful service and excellent wine recommendations!
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Stijn De Lille on Google
β β β β β Nice local Piemontese restaurant in the town of Cuneo. Very friendly staff and excellent wine selection.
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Mark B on Google
β β β β β Cuneo keeps surprising us, in all the best ways. We'd last visited Osteria Due Grappoli in 2013, so weren't sure what to expect, but it was even better than before. Every plate was a delight, from the introductory amuse bouche to our dessert and coffee at the end, the chefs creatively harmonizing flavors and textures. The service is relaxed and welcoming, the food delicious, we look forward to returning.
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