Osteria Delle Cornacchie
4.6/5
★
based on 8 reviews
Contact Osteria Delle Cornacchie
| Address : | Via del Forno, 10, 63848 Petritoli FM, Italy |
| Phone : | 📞 +9 |
| Postal code : | 63848 |
| Categories : | |
| City : | Petritoli |
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rodolfo de biasio on Google
★ ★ ★ ★ ★ Se volete un posto particolare dove andare a mangiare piatti tipici marchigiani è il posto giusto! Ma non andate li con l'intenzione di stare leggeri, impossibile. Nella stessa serata passerete dai salumi alla trippa, alla polenta e carne fino allo stinco ed il dolce con la nutella.
Da citare anche la Mitra, tipica bevanda digestiva fatta in casa con il vino andato a male, tutto molto particolare in un clima molto allegro supportato dal sig. Sergio, titolare dell'osteria fin dal 1982.
costo tutto compreso: 25 € a testa.
 If you want a particular place to eat typical Marche dishes, this is the right place! But don't go there with the intention of being light, impossible. In the same evening you will pass from salami to tripe, polenta and meat up to the shin and the dessert with Nutella.
Also worth mentioning is Mitra, a typical homemade digestive drink with wine that has gone bad, all very special in a very cheerful atmosphere supported by Mr. Sergio, owner of the tavern since 1982.
all-inclusive cost: € 25 per person.
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sara donadeo on Google
★ ★ ★ ★ ★ Un pranzo magnifico. Siamo arrivate e ci è sembrato di entrare a casa.
Tavola pronta, camino acceso e un'accoglienza gentilissima.
Abbiamo mangiato quello che il proprietario ha cucinato. Antipasti con salumi (ottimi),verdure e frittata. Trippa e fagioli con cotiche e alla fine la meravigliosa e strepitosa polenta sulla spianatoia. Per finire ciambella di mosto con nutella. Che dire? Top.
Oltre al cibo squisito, è stato bello anche condividere la tavola (tutti a distanza) con altre persone e ritrovare un po la convivialità persa. Il proprietario è simpatico e molto gentile. Non vedo l'ora di ritornare.
(Rapporto qualità prezzo ottimo).
Abbiamo proseguito dopo il pranzo con una bella passeggiata nel borgo antico molto carino.
A magnificent lunch. We arrived and it felt like we were entering home.
Table ready, fireplace and a very kind welcome.
We ate what the owner cooked. Appetizers with cold cuts (excellent), vegetables and omelette. Tripe and beans with pork rinds and at the end the wonderful and amazing polenta on a pastry board. Finally donut of wort with nutella. What to say? Top.
In addition to the exquisite food, it was also nice to share the table (all from a distance) with other people and find some lost conviviality. The owner is nice and very kind. Can't wait to go back.
(Excellent value for money).
We continued after lunch with a nice walk in the very nice ancient village.
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Mariya Zakharchuk on Google
★ ★ ★ ★ ★ It was amazing !!!)
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Filippos Moraitis on Google
★ ★ ★ ★ ★ Best Food!
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Pierluigi Piersimoni on Google
★ ★ ★ ★ ★ Nice traditional food m I even tried trippa, it was pretty good.
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Katrina & James on Google
★ ★ ★ ★ ★ We loved our birthday meal at the osteria. The food was to die for ... just don’t go too strong on the starters as there is a lot of delicious food to get through! Beautiful views, service and experience.
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Mike Poots on Google
★ ★ ★ ★ ★ A group of freinds had dinner at the Osteria and I must say that the food was great, service very charming and variety extraordinary. It's the closest thing you can get to have all your italian family cooking for you. Exept that it's done by one man who is a wizard in the kitchen. The formula is that he just brings out food... and does not stop. Caters for vegetarians and gluten free and pescaterians without a problem. His leg of lamb was simply out of this world and the pasta is the closest you can get before heaven. He only serves house wine which is locally produced and actually very good. Good, loving, honest, service all round.
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andy cosby on Google
★ ★ ★ ★ ★ Cosy, good service, and very affordable. It's a fixed menu, antipasti, polenta and a good sized shank, contorni, wine and water.
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