Morus Sapori & Sentori - Polignano a Mare
4.3/5
★
based on 8 reviews
Contact Morus Sapori & Sentori - Polignano a Mare
| Address : | Largo Gelso, 12, 70044 Polignano a mare BA, Italy |
| Phone : | 📞 +98 |
| Postal code : | 70044 |
| Website : | http://www.moruspolignano.it/ |
| Categories : | |
| City : | Polignano A Mare |
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Branislav Vaclav on Google
★ ★ ★ ★ ★ We visited 4 adults and 2 children, and wanted to share adult meals with children. Meanwhile we ordered our drinks. Very unpleasant waiter told us that every person has to order his own dish, or we have to leave and pay for the drinks. So we left. Ruined the whole evening.
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Sangfroid & D.Fraud Inc. Sangfroid on Google
★ ★ ★ ★ ★ This was a true revelation. The food was very good, Tuna Tartar fresh and excellent. The Menu has a good variety of seafood but also meat. The waitress and Padrone? were very accommodating and the wine list is very reasonable I'll be back for sure. Good luck for your Ristorante.
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micol ciliesa on Google
★ ★ ★ ★ ★ Amazing!
High quality fresh fish with a good choice of options within row and cooked courses.
The waiter was really friendly and helpful with suggestions for food and wine.
We dined outside in a quite environment close to the Modugno's statue. Overall a great time spent there.
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Francesca Solari on Google
★ ★ ★ ★ ★ The food and the service was stunning. Beautiful evening. Thankyou
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Daniela Tiefling - DieDa on Google
★ ★ ★ ★ ★ We really enjoyed the food and the drinks. Everyone was very nice! We had a lovely evening!
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Bobby Sixkiller on Google
★ ★ ★ ★ ★ It was perfect. The food, the welcoming, the restaurant…
A special thanks to the waiter who was really nice, and good advices.
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Troy Sides on Google
★ ★ ★ ★ ★ I don't know who is cheffing back in that kitchen but he/she/they were spot on with everything and endlessly creative - everything you could want in a gastronomic, sensory, and affordable culinary experience. I have never eaten octopus as well cooked as this, the seasoning was a delight, a feast for the eyes, nose, and palate alike. The most memorable dish was probably the Baccala (codfish), strange I know as it's not the most exciting protein ever but this dish is above and beyond worth getting. Our waiter, Angelo, was competent, efficient, and completely hilarious, adding only joy to an already 5/5 meal. Entirely worth going to.
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Tony G on Google
★ ★ ★ ★ ★ Every once in a while, on holiday, you walk into a random restaurant and have the most fantastic meal. This is a great place. The food, wine and decor all were top notch. And the owner was really friendly. We loved it and a word to the wise - try the home made tiramisu.
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