La Stazione di Salice
4.2/5
★
based on 8 reviews
Contact La Stazione di Salice
| Address : | Via Diviani, 7, 27055 Salice Terme PV, Italy |
| Phone : | 📞 +989 |
| Postal code : | 27052 |
| Website : | http://www.lastazionedisalice.it/ |
| Categories : | |
| City : | Salice Terme |
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Algeri Gianluigi on Google
★ ★ ★ ★ ★ Un locale elegante, confortevole all'altezza di essere definito un ristorante di lusso.
 An elegant, comfortable place that can be defined as a luxury restaurant.
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Giovanna Trambaiolli on Google
★ ★ ★ ★ ★ Bella serata invernale, c'è uno spazio esterno utilizzabile dai bambini per giocare, io ho giocato con i miei nipoti anche d'inverno (a rincorrersi, ce l'hai ecc.), servizio ottimo
Beautiful winter evening, there is an outdoor space that children can use to play, I played with my grandchildren even in winter (chasing each other, you have it etc.), excellent service
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Simona Camata on Google
★ ★ ★ ★ ★ Personale gentilissimo e simpatico, lo chef amichevole e molto bravo, i ravioli di brasato divini, prezzo medio alto in giusto rapporto con la qualità del cibo.
Consigliato
Very kind and nice staff, the friendly and very good chef, divine braised ravioli, medium-high price in fair relationship with the quality of the food.
Recommended
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majed alkhaldi on Google
★ ★ ★ ★ ★ Amazing kitchen
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Ice Cream on Google
★ ★ ★ ★ ★ Can't resist their food! Too good!
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Yilmaz Ozgur Baykal on Google
★ ★ ★ ★ ★ Good restaurant with a small guest house. High quality food.
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Marco Ossanna on Google
★ ★ ★ ★ ★ La Stazione try hard to please. The reinvention of the old railway station closed in 1966 and refurbished about 10 years go is definitely a successful project. The place is cozy and succeed in recreating the vibe of old times. There are a deli, a groceries store and a gelato cart as you enter. Wines and configures are on shelves mixed with a few tables. As you walk towards the back you can peak to the orderly and clean kitchen to the left. The main dinner area maintains the rustic environment but does not exceed in a stereotypical countryside place. The menu is well studied with some classic plates from the local cuisine mixed with seafood and more complex dishes that reveal the accuracy and creativity of the chef. Dessert list is probably the less creative part of the menu, although to note a twist on the tiramisu (birramisu') where coffee is replaced - successfully - by beer. Wine list has some local Oltrepo wines but expand to other Italian areas with rarity like the Morro d'Alba. Special mention for the Cabanon wines produced by the same cellar in Godiasco - just a couple of miles away. Prices are higher than what you can find in the area but in some way deserved.
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Mike Durham on Google
★ ★ ★ ★ ★ This place is awesome. Why? Because the staff is great!! I leave today after a 2 week stay and I'm sad to go. They are so friendly and go out of their way to make you feel welcome. The Chef prepares amazing meals and with a little advance notice he prepared an amazing lasagna for me. Great wine selection and the breakfast selection is good as well. I could go on and on about this place. I hope I can return again someday.
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