La Pentolaccia
4.3/5
★
based on 8 reviews
Contact La Pentolaccia
| Address : | Via Gian Filippo Guarnotti, 17, 91016 Erice TP, Italy |
| Phone : | 📞 +998999 |
| Postal code : | 91016 |
| Website : | http://www.ristorantelapentolaccia.it/ |
| Categories : | |
| City : | Erice |
| Description : | Long-running restaurant in a 17th-century monastery, making regional pasta, seafood & desserts. |
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Olga Alfaro on Google
★ ★ ★ ★ ★ Great service, delicious food, peaceful ambient. The menu has both meat and fish/seafood options, both of them really good. Strongly recommended!
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Riazor7 on Google
★ ★ ★ ★ ★ Very nice place, I tried a wonderful Seppie ripiene alla siciliana, really amazing. Usually there is line to seat, it's better to reserve in summer.
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L DO on Google
★ ★ ★ ★ ★ Fast service and very good food! Octopus, grilled calamari, caponata, & pasta all very tasty.
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Simply Malta on Google
★ ★ ★ ★ ★ I am only giving it 4 because the Vitello was a bit too fatty, and 3 out of 6 of us ordered it. But all of our other main courses fab! Also the service at this restaurant is impeccable plus ambience is great.
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Shani Feldman on Google
★ ★ ★ ★ ★ Very nice restaurant! Nice vegetarian options (parmeggiana, couscous, pasta, soups) and great service.
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Katia Trinaistich on Google
★ ★ ★ ★ ★ Erice is a magical place and this restaurant is part of the incredible experience you will find here. Everything we ordered was perfect, from startes to deserts, drinks and service.
Staff very friendly and helpful. Exceptionally hosted by Khalil, who gave the best suggestions and guided us through an spectacular dinner!
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Andrea Locatelli on Google
★ ★ ★ ★ ★ Bland, stodgy and lukewarm: if this is how you like your food, then you'll find aplenty inside the Ugly Pot (Pentolaccia in Italian). Parmigiana for starter was so and so, micro-oven reheated (some parts very hot, some others very cold) and quite dull. The cuttlefish very stodgy, the only good dish was the sausage, hence the two starts instead of one.
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Olga Cherepkova on Google
★ ★ ★ ★ ★ Cozy place for lunch, good service, nicely located in one of the narrow streets.
Although pasta was overcooked and had a piece of plastic, bread was a bit hard.
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