La Caravella
4.3/5
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based on 8 reviews
Contact La Caravella
Address : | Piazza dei Leuti, 5, 17012 Albissola Marina SV, Italy |
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Phone : | π +9988 | ||||||||||||||
Postal code : | 17012 | ||||||||||||||
Opening hours : |
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City : | Albissola Marina |
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Federico Urzi on Google
β β β β β Ottimo ristorante di pesce! Ci hanno accolti in modo gentile nonostante fosse tardi e la cucina stesse per chiudere. Simpatica e professionale la titolare che ci ha dato degli ottimi consigli. Alcuni piatti semplici ma speciali ci hanno conquistato. Prezzi onesti soprattutto per essere in una localitΓ turistica Ligure! Anche il resto del personale molto cortese. Consigliatissimo!
Great fish restaurant! They greeted us kindly even though it was late and the kitchen was about to close. Friendly and professional the owner who gave us excellent advice. Some simple but special dishes won us over. Fair prices especially for being in a Ligurian tourist resort! The rest of the staff were also very courteous. Highly recommended!
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Claudio Laugeri on Google
β β β β β Ambiente particolare, atmosfera creata dai molti quadri e ceramiche appesi alle pareti. Cucina buona e dosi adatte a soddisfare anche le buone forchette. Meritano una citazione il pane (irresistibile) servito tiepido e le βlingueβ, una sorta di cracker di forma irregolare (ricetta dello chef): ne mangi a tonnellate senza riuscire a fermarti, dovrebbero essere dichiarati illegali?β¦ La titolare Γ¨ stata cordiale e lo stesso vale per la cameriera, che ha capito il dramma dei commensali che avevano finito pane e βlingueβ e ha provveduto a ripristinare il carico. Il conto Γ¨ stato onesto.
Unico neo: nonostante non abbiamo sentito odore di fritto entrando, il giorno dopo il vestito hanno necessitato di una bella rinfrescata. Ma ne Γ¨ valsa la pena. Torneremo sicuramente
Particular environment, atmosphere created by the many paintings and ceramics hanging on the walls. Good cooking and doses suitable to satisfy even foodies. The (irresistible) bread served lukewarm and the "tongues", a sort of irregularly shaped cracker (chef's recipe) deserve a mention: you eat tons of them without being able to stop, they should be declared illegal? ... The owner was friendly and the same goes for the waitress, who understood the plight of the diners who had run out of bread and "tongues" and proceeded to restore the load. The bill was honest.
The only drawback: although we did not smell fried on entering, the day after the dress needed a good refresh. But it was worth it. We will definitely be back
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Edoardo Cattaneo on Google
β β β β β Solo grazie.... Ho prenotato per il pranzo conoscitivo dei futuri suoceri, sapendo che adorano il pesce gallinella l ho chiesto nel momento della prenotazione, mi hanno risposto nessun problema, morale della favola... Spaghetto alla bottarga semplicemente fantastico ottimo e abbondante, gallinella di 2.800kg... I suoceri mi adorano giΓ .... Grazie torneremo presto.... E la titolare la signora Gianna gentilissima
Only thanks .... I booked for the cognitive lunch of the future in-laws, knowing that they adore gurnard fish I asked for it at the time of booking, they answered me no problem, moral of the story ... Spaghetti with bottarga simply fantastic excellent and plentiful , 2.800kg hen ... The in-laws already adore me .... Thank you, we will be back soon .... And the owner Mrs Gianna very kind
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Romain Lemoine on Google
β β β β β Really good.
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Oliver Tiedemann on Google
β β β β β Great seafood. Very nice Location and good eine.
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Alessio Del Bue on Google
β β β β β Fresh fish very well prepared. Also the regional dishes are worth a try. One of the best restaurants in Albissola Marina.
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Lukas Elmer on Google
β β β β β A good choice to eat. They only serve white and rose house wine.
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V VN on Google
β β β β β The food is so simple and well prepared, it's one of my favourite restaurants.
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