La Buta Stupa
4.3/5
★
based on 8 reviews
Contact La Buta Stupa
| Address : | Via Gaudenzio Ferrari, 5f, 10124 Torino TO, Italy |
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| Phone : | 📞 +988 | ||||||||||||||
| Website : | https://enotecalabutastupa.com/ | ||||||||||||||
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| City : | Torino |
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SJ A on Google
★ ★ ★ ★ ★ A real bummer. I asked for a table and the blonde woman responded me that they were full inside. At the terrace there were some free tables so I told her that i would sit outside. But she shouted at me repeatedly the word “full”. She could have explained in a more educated manner. Never seen a restaurant at this level of service.
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Alexandra Potcoava on Google
★ ★ ★ ★ ★ I cannot recommend this restaurant enough. It's a family-owned place with very sweet staff. The woman was incredibly helpful and sweet and the food was absolutely delicious. I had the pasta with the donkey ragu and it was amazing ?. The menu is quite limited, but you will surely find some piedmontese food that you will love.
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Fernando Garcia on Google
★ ★ ★ ★ ★ Very good food and service. In a 1 week trip in Italy it was the best restaurant we went, also with a very good price.
All the food is homemade and the chef has some special dishes that are amazing.
High recommendations to everyone. Make sure you book before!
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Yves Gerstberger on Google
★ ★ ★ ★ ★ Small but very nice restaurant ...jus as we love it. Small menu but big taste! We will come again when back in Torino.
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Karina Ostapjuk on Google
★ ★ ★ ★ ★ We were happy to find this place occasionally, was pleasant experience, friendly warm service. Everything that we eat was really tasty!
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Wq Chen on Google
★ ★ ★ ★ ★ Very tasty local food. The owner are husband and wife. They are very nice and there is no problem to communicate in English.
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Enrique Castaño on Google
★ ★ ★ ★ ★ Amazing experience, the antipasta was amazing, but was nothing compared to the chestnuts tagliatelle, the people responsible for the restaurant were also very kind and generous.
Recommended if visiting Torino.
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Katya Knyazeva on Google
★ ★ ★ ★ ★ Skipped the famous donkey and rabbit specials to try the vegetarian dishes: asparagus flan, gianduia pesto and spinach tagliatelle. The host recommended some great local wine. Everything was expertly cooked and presented, and it tasted delicious. The atmosphere and the service are the epitome of coziness and warmth. Felt lucky to have wandered in. Recommended wholeheartedly!
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