Dar Bruttone

The best food that I've had in Rome!! I didn't talk much during that meal because it was so good

Il top carbona that rome has to offer! Amazing staff and the chef is top!

Delicious dinner and incredibly friendly staff. Julia was our server and she entertained us throughout the night. Staff is very helpful to English speakers and will help you navigate the menu. The service was fast even by Italian standards. We thoroughly enjoyed our evening and will definitely return next time we are in Rome. Make sure to make a reservation beforehand!

Really enjoyed our dinner here. Although we had to wait for 20 minutes before we could get a table (better reserve), everyone was really nice to us. We can definitely recommend the starter plate, but also the pasta and the lamb! My personal highlight: fried artichokes.

Best place ever! They are always very polite and welcoming, the food is amazing and the prices are more than reasonable!

The best carbonara! Is really good! You must try.

Expecting a defensive reply from the owner for this review but here goes: we came here last night and immediately liked the vibe and the decor in the restaurant. It was beautiful. We ordered the focaccia (4.5€) and got asked if we would like prosciutto with it. This wasn't on the menu so we weren't sure of the price and the waitress didn't let us know when she asked us so we obliged, thinking it was going to be a lot of focaccia and a little bit of prosciutto. When the dish arrived there was a lot of prosciutto and 4 pieces of bread. This bread was in no way, shape or form focaccia. Either the entire world has been doing it wrong or this place did. I'm betting on the latter. We did ask the waitress if it was focaccia and she said "kind of". Definitely not focaccia and definitely not worth 4.5€ for 4 small pieces. When the bill came we saw that the prosciutto was another 4.5€ and we decided it was better to just pay and leave, rather than argue this as we had already asked about the focaccia earlier. We ordered the carbonara top and carbonara tartufata, both which were delicious. The litre red wine that we had was quite nice at the beginning but after some time we both had some weird aftertaste of aniseed or something similar. I planned to give 3 stars initially. But then I saw the replies from the owner to other customers and I don't ever think "the customer is always right" but the replies have been so rude and childish saying "perhaps you have never had it this way" etc. First of all, a review is someone's opinion. Telling them they're wrong is just stupid so get a grip. Secondly, if I was a customer that wanted to come here and saw the way the owner spoke to customers, I'd immediately cross that one off my list and avoid it at all costs. You could say "thanks for your review. We will seek ways to improve this" but no. Find a way to be more professional and then I will consider telling someone to visit your establishment. I'm sure my presence won't be welcomed here anymore because I had an OPINION but that suits me just fine. Edit after the owners reply: copy and paste response? Case and point.

The food was really good! The server also recommended me a really good wine! Only critic I have is that my and my boyfriend ordered 2 pasta carbonara and we only got one (which also took some time to arrive) because of miscommunication. This can happen ofcourse, but after communicating this to the staff the second dish took atleast 15 minutes to get to us while we saw many other plates going out to other customers. We wanted to eat at the same time so my bf waited with eating which resulted in his pasta cooling down quite a bit. The staff apologized but didn't do more than that. Having said that, the food was really tasty and authentic.