Brandibirra

4.2/5 based on 8 reviews

Contact Brandibirra

Address :

Via Cristoforo Colombo, 7, 57027 San Vincenzo LI, Italy

Phone : 📞 +999
Postal code : 40015
Website : https://www.facebook.com/Brandibirra/
Categories :
City : San Vincenzo

Via Cristoforo Colombo, 7, 57027 San Vincenzo LI, Italy
A
Antonio Perillo on Google

Bel locale con posti all'aperto e interni. Possibilità di mangiare pizza, hamburger, nachos, burritos e insalate. Molto gradita la possibilità di poter ordinare qualsiasi hamburger al piatto senza pane. Birre buonissime e calzone alla Nutella esageratamente farcito. Prezzi giusti.
Nice venue with indoor and outdoor seating. Possibility to eat pizza, burgers, nachos, burritos and salads. The possibility of ordering any hamburger on the plate without bread is very welcome. Delicious beers and overly stuffed Nutella calzone. Fair prices.
D
Dona Sorry on Google

Pub particolare in una bella posizione a due passi dal mare. Prodotti di qualità a km0, birra artigianale prodotta da loro. Piatti buoni e ricchi. Prezzo non proprio da Pub, non pensate di spendere quanto ad un fast food per intenderci, ma c'è una buona offerta e tanta varietà, anche per vegani e vegetariani.
Particular pub in a beautiful location a stone's throw from the sea. Km0 quality products, craft beer produced by them. Good and rich dishes. Not exactly a Pub price, don't think you are going to spend as much as a fast food restaurant, but there is a good offer and a lot of variety, even for vegans and vegetarians.
t
tomáš mičian on Google

Ok
B
Balázs Reitmann on Google

Perfect restaurant!! 5-star
G
Galaxy J3 on Google

Very tasty beer! Especially A.P.A!
M
Mario on Google

Top, friendly and nice (bit expensive)
G
Giulia Del Ghianda on Google

Here you can find very good pizza and superb beers! Super suggested!
J
John G on Google

Went fast at first, only one other table. Then appitizers arrived and were frozen in the middle, no service for a long time. Did finally came out one at a time with about five minutes in between. Calzone was cold in the middle and burnt on the bottom. Almost impossible to get check, then upset we were not staying for dessert. More than two hours from start to finish fit bad food.

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