Vino E Cucina Miscia

4.6/5 based on 8 reviews

Contact Vino E Cucina Miscia

Address :

Piazza Rosselli, 24, 60100 Ancona AN, Italy

Phone : 📞 +979999
Categories :
City : Ancona

Piazza Rosselli, 24, 60100 Ancona AN, Italy
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Simone L. on Google

Nonostante sia in una zona non troppo bella di Ancona, anzi... Complimenti perché il locale davvero non ha nulla a che fare col quartiere. PULITO, ORDINATO, ACCOGLIENTE e ESSENZIALE. Il cibo buono e non troppo elaborato per intenderci non è un'osteria ma nemmeno un locale gourmet. Cibi semplici e di qualità. Ecco i dolci hanno chiuso in bellezza la serata davvero buoni. Cameriera gentilissima e attenta al cliente. Sconto alla cassa davvero una bella esperienza. Da provare ⭐??
Despite being in a not too beautiful area of ​​Ancona, on the contrary ... Congratulations because the place really has nothing to do with the neighborhood. CLEAN, ORDERED, WELCOMING and ESSENTIAL. Good and not too elaborate food to be clear is not a tavern but not even a gourmet place. Simple and quality food. Here the desserts ended the evening with a flourish, really good. The waitress is very kind and attentive to the customer. Discount at the checkout a really nice experience. Must try ⭐??
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G R on Google

Ristorante di fronte alla stazione,un po' nascosto, ma una vera scoperta!!! Locale raffinato e cucina ottima. Stoccafisso con patate e pomodorini squisito e crostata fichi e noci fatta in casa, una vera delizia. Consiglio vivamente
Restaurant opposite the station, a little hidden, but a real find !!! Refined restaurant and excellent cuisine. Stockfish with exquisite potatoes and cherry tomatoes and homemade fig and walnut tart, a real treat. I highly recommend
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David Lazzeroni on Google

Scelto su Google maps dopo aver dato un'occhio a recensioni e fotografie, data la vicinanza al nostro albergo, abbiamo deciso di cenare in questo angolo di città davanti alla stazione, in un quartiere che non è davvero dei migliori e nemmeno dalla vista mozzafiato. Sorpresa davvero. Una delle migliori esperienze provate in questa parte di Adriatico. Piccolo locale ma elegante e ben disposto . Persino i servizi sono puliti ed accoglienti . Norme covid rispettate in pieno . La terrazzina fuori con veranda ti isola dalla zona e ti senti protetto nel tuo angolo . Menù semplice ma esauriente e stuzzicante . Specialità della zona e innovazione si fondono in un'esperienza culinaria gradevole grazie alle mani esperte ed abili dello chef . Ottimi gli antipasti , la pasta( ravioli ripieni al limone con pomodorini e mazzancolle ) ed il secondo ( rombo con patate, pomodorini e olive). Favolosi i dolci fatti in casa ed in collaborazione con una nota gelateria artigianale cittadina . Buona scelta di vini . Da provare e consigliato ai buoni palati
Chosen on Google maps after having a look at reviews and photos, given the proximity to our hotel, we decided to have dinner in this corner of the city in front of the station, in a neighborhood that is not really the best and not even with a breathtaking view. Really surprised. One of the best experiences in this part of the Adriatic. Small but elegant and well laid out. Even the services are clean and welcoming. Covid rules fully respected. The outside terrace with veranda isolates you from the area and you feel protected in your corner. Simple but comprehensive and appetizing menu. Local specialties and innovation come together in a pleasant culinary experience thanks to the expert and skilled hands of the chef. Excellent appetizers, pasta (ravioli stuffed with lemon with cherry tomatoes and prawns) and the second (turbot with potatoes, cherry tomatoes and olives). Fabulous homemade desserts and in collaboration with a well-known artisan ice cream shop in town. Good choice of wines. To try and recommended for good palates
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Alberto Caporalini on Google

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John Brice on Google

Absolutely fantastic! One of the best seafood places you will ever eat in
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Valentin Petkevich on Google

Average food, untespectful owner. The smell and taste of food was really bad, I ordered fish dishes. Didn’t even eat angrier I tasted it, ravioli and fish was overcooked. The owner talks very unrespectfully, said it’s our personal taste and didn’t even talk English to us, although he understood everything. Very unpleasant visit, don’t recommend that place.
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Maurice Engler on Google

Great place to have a delicious lunch. Simplicity and quality of products + kindness of staff. This is a real "buffet de la gare" and not one of this bad fast food stuff that one finds in most train station
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Jason Hamilton on Google

Very nice. Warm welcome. Excellent server. Good food. Menu changes daily so don't make decisions based on the written boards. Wait for the server to tell you the daily dishes.

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