Do' Vizi

4.4/5 based on 8 reviews

Contact Do' Vizi

Address :

Via XXIX Settembre, 6, 60122 Ancona AN, Italy

Phone : 📞 +9798897
Website : http://www.dovizi.it/
Categories :
City : Ancona

Via XXIX Settembre, 6, 60122 Ancona AN, Italy
e
elisabetta vagnoni on Google

Io e il mio ragazzo siamo stati in questo bistro/pub una sera infrasettimanale. Ci siamo trovati particolarmente bene. Abbiamo ordinato una birra, un bicchiere di vino e una bottiglia di acqua frizzante da bere, le bruschette stracciata e guanciale come antipastino, 2 hamburger(speciale inverno e speciale autunno) come pasta principale. Tutto molto buono. Sono stati molto gentili a scambiarsi le patatine dell'hamburger con un contorno a mia scelta. Questi 2 hamburger meritano molto, se vi piacciono gli ingredienti. L'unica pecca del mio è che si sentiva poco il gorgonzola purtroppo. Per dolce abbiamo preso il tiramisù, di buona qualità, e un dolce al cioccolato bianco e caramello salato. Quest'ultimo era buono, anche se, a gusto mio, il caramello era un po' troppo salato rispetto ad altre ricette precedentemente provate. Non so se la cosa fosse fatta a posta o no, però penso che io lo farei con un caramello meno salato e quindi più digeribile, per rendere il dolce meno pesante. In ultimo abbiamo accompagnato i dolci con un bel bicchiere di vino di visciole, ottimo come sempre.
My boyfriend and I went to this bistro / pub on a midweek evening. We found ourselves particularly well. We ordered a beer, a glass of wine and a bottle of sparkling water to drink, the shredded bruschetta and guanciale as an appetizer, 2 burgers (winter special and autumn special) as a main pasta. All very good. They were very kind to swap the burger fries for a side dish of my choice. These 2 burgers deserve a lot, if you like the ingredients. The only flaw of mine is that unfortunately there was little gorgonzola. For dessert we had tiramisu, of good quality, and a white chocolate and salted caramel dessert. The latter was good, although, to my taste, the caramel was a little too salty compared to other previously tried recipes. I don't know if it was done on purpose or not, but I think I would do it with a less salty and therefore more digestible caramel, to make the dessert less heavy. Finally we accompanied the desserts with a nice glass of sour cherry wine, excellent as always.
F
Francesco Alborino on Google

Vudu
S
Simone Pontieri on Google

Top!!!
K
Konstantinos Zannas on Google

Nice burger
D
Dimeji Mudele on Google

Warm people
B
Benedict Gruber on Google

Great atmosphere, very central location just next to the old city and close to the station as well. Pricing is fair and the staff is friendly and well capable of speaking English. The cuisine is good and orders are delivered quickly. There is also a bar inside the restaurant.
A
Albane Cox on Google

Amazing food and the team is fantastic. Friendly, attentive et so sweet.
C
Cedric Alano on Google

Martina is the best waitress, excellent service and feel at home vibe Great location with a nice view of the pier. The food is superb highly recommend the bacon shrimp, i suggest having it with the IPA beer

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