Tufò - Trattoria Gourmet
4.4/5
★
based on 8 reviews
Contact Tufò - Trattoria Gourmet
Address : | Via Posillipo, 268, 80123 Napoli NA, Italy |
Phone : | 📞 +987 |
Website : | http://www.tufotrattoria.it/ |
Categories : | |
City : | Napoli |
Description : | Warm, compact restaurant preparing homemade pasta & seafood dishes, plus desserts. |
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Pierre on Google
★ ★ ★ ★ ★ Food is great. Waiters are nice and offered limoncello. Merci !
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Jensen on Google
★ ★ ★ ★ ★ Food: amazing as always. Oftentimes, you find restaurants charging you 10 euros for mediocre pasta but here they charge you less for 10 times the quality. I’ve had their ragu, Genovese, and pasta with fresh cheese and they never fail to satisfy.
Dining experience: I’ve dined here alone (3 or 4 times) and with a group (once) and I must say you get better treatment in a bigger group. I’m not saying they don’t treat you well when alone but you can see the conscious effort to explain, recommend and more table visits in a larger group.
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Lasse Kangasmaa on Google
★ ★ ★ ★ ★ Gourmét? NOT.
Very bad and rude service. Poor quality food
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Andy Cavalleri on Google
★ ★ ★ ★ ★ Excellent food, big portion sizes and very affordable prices. The waiters have fun and it's a theatrical show when preparing the pasta in the wheels of parmesan
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Marie Demaurex on Google
★ ★ ★ ★ ★ Everything was incredible, from beginning to the end. I probably had a spiritual revelation at every step of the meal - the poloettine were divine, the mussels incredibly good... The pasta patate, althpugh heavy, definitely worth it. The best for me was the desert: sbriciolata al pistacchio... I thought I knew how pistacchio tasted like until I had this pure piece of wonder. 10/10 !
Plus, the service was very fast ?
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Camille POGORZELSKI on Google
★ ★ ★ ★ ★ Amazing service, really friendly and amazingly good ! World recommand you to go there around 8/9pm more local are there.
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Michiel Buitelaar on Google
★ ★ ★ ★ ★ Won-der-ful dinner! Great food. Very enjoyably served. Atmosphere top. Busy place, densely packed. Had a great evening with authentic food. Inexpensive.
The preparation of pasta/potatoes in the big cheese (which is on fire for a couple of seconds - see photo) is a bit of a gimmick. But OK, it is fun to see and nice to eat.
Gaetano - the waiter - was wonderful. He referred, unsolicited, to today’s results of both Napoli and Feyenoord (!). And he brought me my glasses which I forgot.
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giorgio buono on Google
★ ★ ★ ★ ★ Honestly, I wouldn't give more than 3 stars by judging only the quality of the food. So the reason behind the 4 stars is the staff! They make it up for this lacking, as they were all very friendly and always at our disposal. We had a few appetizers but only the fried baccala' was good enough. I had "pasta e patate", which I found tasty and the way it was made (lastly cooked in the parmesan form) is particular. The price is average. The restaurant is not in an area you pass y so you have to go there on purpose. So I don't think I will come back.
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