Stampetta Guerrino Di Stampetta Marco & C. Snc

Name: Stampetta Guerrino Di Stampetta Marco & C. Snc
Address: Corso Cavour, 245, 19122 La Spezia SP, Italy, La Spezia, Italia

3.8/5 ★ based on 8 reviews

Contact Stampetta Guerrino Di Stampetta Marco & C. Snc

Address :

Corso Cavour, 245, 19122 La Spezia SP, Italy

Phone :

📞 +987

Opening hours :

Sunday	7:30AM–1PM
Monday	7:30AM–1PM
Tuesday	7AM–1:30PM
Wednesday	7AM–1:30PM
Thursday	7AM–1:30PM
Friday	7AM–1:30PM
Saturday	7AM–1:30PM

Categories :

Cake shop ,

City :

La Spezia

Best Cake shop in Italia

S	Saverio.spina Spina on Google ★ ★ ★ ★ ★ La pasticceria stampetta da quando.ho avuto il piacere di provare tutti.i loro prodotti ne.sono rimasto.incantato soprattutto nel palato. In questa pasticceria ho trovato cordialità ospitalità amicizia educazione e personale preparatissimo e pronto a soddisfare ogni desiderio del cliente che dire provare per credere Since I have had the pleasure of trying them all, I have remained enchanted especially in the palate. In this patisserie I found cordiality hospitality friendship education and highly trained staff ready to satisfy every customer's desire.
r	roys rotella on Google ★ ★ ★ ★ ★ Mi dispiace darle una stella.. mi ha davvero deluso e anche mia figlia non e rimasta contenta...Ho ordinato una torta e me ne avete fatto un altra che non gli assomiglia neanche.Potevate dirlo che non eravate abbastanza professionali in queste tipo di torte...solo per guadagnarci sopra. Mai piu' Stampetta. I'm sorry to give her a star .. she really disappointed me and my daughter wasn't happy either ... I ordered a cake and you made me another one that doesn't even look like it. cakes ... just to make a profit. No more Stampetta.
K	Kamila Konkol on Google ★ ★ ★ ★ ★ Baba z dużą ilością rodzynek twarda (pewnie była pokrojona 3 dni temu) rurki francuskie z kremem z jakimś dziwnym tłuszczem który zostaje na podniebieniu, małe pizze tłuste choć i tak najlepsze z tego co kupiliśmy kawa z dodatkiem jakiegoś syropu mimo ze prosiliśmy aby nie dawać żadnych dodatków. Nie polecam. Baba with a lot of raisins hard (it was probably sliced 3 days ago) French tubes with cream with some strange fat that stays on the palate, small pizzas, but it's the best of what we bought coffee with some syrup even though we asked not to give any additives. I do not recommend.
R	Roberto Fiore on Google ★ ★ ★ ★ ★ pur essendo Spezzino, non conoscevo questa pasticceria panificio.La qualità dei prodotti è al top, la bellezza, la gentilezza, e la professionalità della signora Manuela e diciamolo del suo staff, chiudono il cerchio dell'affidabilità e della qualità. quando entri nel negozio ritorni bambino, vorresti tutto, ti fa stare bene, almeno queste sono le mie sensazioni.Vuoi trasgredire? ( alla buona) fatti un canolo double dopo la vita ti sembrerà migliore. despite being Spezzino, I did not know this pastry bakery. The quality of the products is at the top, the beauty, kindness, and professionalism of Mrs. Manuela and let's face it of her staff, close the circle of reliability and quality. when you enter the shop you come back as a child, you want everything, it makes you feel good, at least these are my feelings. (cheaply) have a double canolo after life will seem better to you.
L	Laurette Th on Google ★ ★ ★ ★ ★ Une très belle adresse adresse trouvé au hasard. Beaucoup de choix, personnel attentionné, accueillant, vraiment typique italien ! Un délice si vous voulez manger local ! A very nice address address found at random. Many choices, attentive staff, welcoming, really typical Italian! A delight if you want to eat local!
M	Matteo Lombardi on Google ★ ★ ★ ★ ★ Ci siamo ritrovati qui per assaggiare il famoso triangolo di focaccia spezzina e dopo averne mangiato un pezzo bianco e uno margherita non posso non dare cinque stelle. Personale disponibile e cortese anche nel consigliarci un dolce da portar via non deperibile.. che dire di più? We met here to taste the famous focaccia triangle from La Spezia and after having eaten a white piece and a margherita I cannot but give five stars. Staff available and courteous even in recommending a non-perishable take away dessert .. what more can I say?
D	Dipanjan Basu on Google ★ ★ ★ ★ ★ I was a tourist in 5 Terre staying on Corso Cavour in La Spezia. While walking up and down Corso Cavour noticed Stampetta as it is quite a big pastry shop and went in to try! Not impressed at all! The stuff in the front, where they sell cannolis and small pastries had no crunch, I am guessing because it was not freshly made. On top of that, even the slice of Genoese that she said was special, and locally famous, was absolutely hard. Price was not high, but by weight items tend to stack up more, and you will be surprised in the end.
s	sisi ye on Google ★ ★ ★ ★ ★ Comment for tourists : pay attention to the price and ask for the detailed ticket. The saleswomen don’t show the weight or the price and I ended with 47€ for 3 pieces of cakes (they were that not big)...