SfogliateLab

Very good and positive experience. The person was thoughtful and listened to me. I ordered online shipping to USA... I received product as I was promised, they were absolutely Delicious. Because of shipping they were a little expensive but it was what I wanted so I didn't have an issue with it. I would order again, this time I will try not only sfogliatella but other items as well.

it was the worst service and we were practically robbed for not being from the city, each sfoglitella charged us €3.50 and each cappuccino €2.50, I don't recommend anyone to go to this place, beware!

Order from UK to Milan. Very welcome Christmas gift. Fast Shipping. They were very efficient and kind. They quickly resolved any inconvenience. Recommended!!

Good location but not advisable for tourist. Staffs doesn’t know or even try to speak English at all. Bought a birthday cake for my grandma’s birthday at it was too sweet as well. They also don’t have anything for birthday like candle or even just to write a dedication . Parking is also hard in the area. Staffs aren’t friendly either . I’m still giving 2 stars because of their location, convenient form of payment and nice packaging.

Located at Piazza Garibaldi, and known for taking classic Italian Pastries in modern directions, Sfogliatelab comes from the mind of Salvatore Ferrieri, nearly one hundred years of family history fueling a diverse selection of Napoli’s signature Confections. No doubt benefitted by an opportune location, less than 100m separating Sfogliatelab’s front door from Naples Central Station, it is from 06h00 until 23h45 that the sizable shop opens to guests, though shelves still only part-filled at 07h30 on Saturday suggest limited options at certain times. The son of a man who brought German Cuisine to Naples in the 70’s, and thus no stranger to doing things a little differently, Ferrieri’s Pastries entail unique fillings for Sfogliatelle, Baba and Cornetti, the latter on this particular day riffing on Tiramisu with runny Cream and subtle notes of Cocoa as well as Coffee. Likely baking many of the Restaurant’s Pastries a day prior, the fact that zero of three Sfogliatelle were even remotely warm just thirty seconds after being placed on shelves evidence beyond a somewhat compromised consistency, suffice it to say nearby Cuori di Sfogliatella offers a far better product if one is seeking novel flavors. Continuing with a Baba Parfait whose cold storage had led to frozen Pistachio Cream, a fact staff suggested would benefit from letting it “melt,” it was from Baristas practiced in brevity that Espresso joined Bombolini, the combination of Pastry Cream, Cherries and Sugar undeniably delicious while the texture was light and springy.

the service is unacceptable rude waitress and expensive ( cafe espresso, juice and a small cake 11€) many crowed due to his location,and many covid inside. the waitress was arrogant and prepotent... he order us to sit up to the table because we just had finished...

What pastries I picked there were very good so far ! It wasn't very clear to understand how it works inside, but you have to pay before asking what you want to buy but if you don't know any name of any pastries they will help you. Located just in front of the station Napoli Central and it seems to always be open ??

Good sfogliate we had the chocolate one and we ordered cafe latte too. It is great it’s just infront of the central train station so was so accessible. We ordered and then sat down to order our taxi to the hotel.