SALUMERIA UGOLOTTI
4.8/5
★
based on 8 reviews
Contact SALUMERIA UGOLOTTI
Address : | Via Faustino Tanara, 2/2, 43013 Langhirano PR, Italy |
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Phone : | 📞 +988 | ||||||||||||||
Postal code : | 43013 | ||||||||||||||
Website : | http://www.salumeriaugolotti.com/ | ||||||||||||||
Opening hours : |
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City : | Langhirano |
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Alessandra Pallavicini on Google
★ ★ ★ ★ ★ Il locale è familiare, personale accogliente e rispetto delle norme covid.
Salumi e formaggi di prima qualità, come anche i primi (noi bis di ravioli e ravioli di zucca).
Un posto dove siamo stati davvero bene (e anche il nostro pelosetto che è stato viziato da uno dei proprietari. BRAVI!
The restaurant is familiar, welcoming staff and compliance with covid regulations.
Top quality meats and cheeses, as well as the first courses (we bis of ravioli and pumpkin ravioli).
A place where we had a really good time (and also our little dog who was spoiled by one of the owners. GOOD!
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Nicolas Scheidl on Google
★ ★ ★ ★ ★ Excellent quality and service
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petra deryckere on Google
★ ★ ★ ★ ★ Very good meat and cheese
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Rachel Lanfranchi on Google
★ ★ ★ ★ ★ Delicious from start to finish. Top class service and A1 quality food!
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Blumenschein Máté on Google
★ ★ ★ ★ ★ Excellent service, good quality food, well informed staff.
It's a very good place to visit and taste some real local ham, parmeggiano, wine and more
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Anabel Rivero on Google
★ ★ ★ ★ ★ Coincidentally we found this amazing place, where we could buy italian food of high quality to bring home (Germany). We ate there and tried its traditional cake, which was really good.
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Sherri on Google
★ ★ ★ ★ ★ Had a lunch set here with really delicious Parma Ham with Parma cheese and wine. There are both inside and outside sittng. We sat inside due to the weatjer. The moment you enter the place, you smell the good ham. The wine was smooth and the staff were very friendly and helpful in explaining to us what we were eating and drinking. There is a small parking area for about 7 cars, in front of the shop.
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Romy Arden on Google
★ ★ ★ ★ ★ If you get to, or pass by this town, don't miss a visit at this special spot. I recommend the 'Pausa pranzo' menu, in which you get the home aged prosciutto, cheese and wine. The staff will be happy to tell you about the local history of food and manufacturing and the prosciutto is the best you could find.
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