Sagré ristorante

4.8/5 based on 8 reviews

Contact Sagré ristorante

Address :

Corso delle Province, 99, 95128 Catania CT, Italy

Phone : 📞 +998878
Website : http://www.facebook.com/sagreristorante/
Categories :
City : Catania

Corso delle Province, 99, 95128 Catania CT, Italy
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Corey Davies on Google

This place was simply amazing. My wife and I went on a date night and we were blown away by the food and the atmosphere. The food was upscale and delicious but the prices and portions were very reasonable. Our server was very nice and extremely friendly, helpful and informative. The service here was probably the best we have had while in Italy. My wife had the octopus and it was the best she has ever eaten, the beef tartar was out of this world and the "ice cream" that was on the mains was both weird and delicious. Their wine list was extensive and included A LOT of Sicilian wines both from the mountain and elsewhere. We cannot wait to go back.
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Vilian Vaglyarov on Google

Delicious food with great attention to detail and personal attitude to guests.
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tubeset on Google

The food is just amazing, we had a couple of antipasti and then shared a main and a second, and everything was delicious. Our waiter Antonio suggested us a really good local wine and made our evening just perfect suggesting us what to take, i will for sure come again, is it worth the price! Grazie Antonio
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Anjali Oberoi on Google

Delicious food, wonderful service. This was a lovely find in Catania.
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Claudia Brentani on Google

Awesome! Nice location and great food. Only a small menu but this is exactly what we are looking for: nice combinations of taste and everything is super fresh. You can order half portions this makes it even more interesting so you can try a lot of different plates.
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Giuseppe Naselli on Google

We came back to this restaurant for the first time after the start of the pandemic (as we live in the UK) and we had the New Year Eve dinner, which was made of 8 courses. I had the vegetarian option. All dishes were usually made of 3-4 components, you could see the work was put in the preparation however despite that, all was served on time and with spotless attention to details. Being Sicilian, I know what are the flavours I am expecting and Salvo (the chef) delivered all those flavours with a great determination but also gentleness Jerusalem artichoke, chicory, lentils, saffron and many others very local products were cooked, mixed and/or arranged together in a way that reminded me my past when I used to leave on the island and had lunches with my all family. Many of the flavours of that night will stay with me for a long time, but one dish was emblematic of this experience: the Sorbetto All'Arancia, the way the orange, spring onion and fennel were prepared together in a sorbet is a pure example of the chef's creativity which resulted in the harmony I always hope to find in a dish. I also would like to mention that this was one of my best experiences in a restaurant since I have been vegetarian (I did phone in advance to let the chef know tough) We had 2 friends on our table with a solid knowledge of wine and they found 3 great wines from a very long wine list which were simply amazing. Thanks to the Chef Salvo and all the staff, we had a great experience and will be back asap!!
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Tamir Bermann on Google

Sensational restaurant with puristic interior, serving upscale Sicilian cuisine. Every dish I have tried tasted excellent and well balanced. The ingredients are fresh and mostly local. The plating is very aesthetic but not over the top, exactly as it should be. The service was perfect; patient and warm. The wine recommendations were also very successful. Probably one of the best restaurants I have tried in Sicily. No wonder why it was almost full. Sagre is a clear recommendation!
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Alexander Kriechbaum on Google

Oh my god - this experience was amazing! We were taken care by the most professional restaurant team in catania! They suggested a really great local wine, the octopus was tender and not squishy! Take the buffalo mozzarella foam - you won’t regret it. The tuna as main was delicious, I know it sounds cheesy, but it was really good! Definitely worth a recommendation

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