Ristorante Il Pergolato Di Lepore Angelo Claudio

4.2/5 based on 8 reviews

Contact Ristorante Il Pergolato Di Lepore Angelo Claudio

Address :

Corso Malta, 28, 87032 Amantea CS, Italy

Phone : 📞 +998
Postal code : 87032
Website : https://ristorante-il-pergolato.business.site/
Categories :
City : Amantea

Corso Malta, 28, 87032 Amantea CS, Italy
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Cin CakeWorld on Google

Ottimo cibo, pesce fresco di qualità, personale allegro e ben coordinato. Chef complimenti mi hai deliziato. Il proprietario trasmette allegria e simpatia. Complessivamente 10 e lode meritato :)
Great food, quality fresh fish, cheerful and well coordinated staff. Chef congratulations you delighted me. The owner conveys joy and sympathy. Overall 10 and praise deserved :)
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Andrea Scarfogliero on Google

Due cene fantastiche, misto di antipasti abbondante e di gran gusto. Tagliolini all'astice fresco una bontà, locale totalmente rinnovato e personale sempre attento e gentile. Ottimo anche il risotto, frittura e la grigliata mista di pesce. Prezzo onestissimo considerando quanto e cosa mangi.
Two fantastic dinners, a rich and tasteful mix of appetizers. Tagliolini with fresh lobster a goodness, totally renovated and always attentive and kind staff. The risotto, fried fish and mixed grilled fish are also excellent. Very honest price considering how much and what you eat.
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Debora Chiappetta on Google

ECCELLENTE Siamo stati a pranzo in questo ristorante con la mia famiglia, location stupenda , sala interna climatizzata. Servizio abbastanza celere e professionale, stesso discorso vale per il cibo, davvero di qualità. Un locale sempre adeguato per ogni occasione. Molto consigliato. La cura dei piatti è eccezionale e si sente che usano prodotti di categoria superiore, ampia scelta dei vini di alta qualità. Che dire ? Esperienza da provare! Consigliatissimo in tutto
EXCELLENT We had lunch in this restaurant with my family, beautiful location, indoor air-conditioned room. Fairly fast and professional service, the same goes for the food, really quality. A place that is always suitable for any occasion. Highly recommended. The care of the dishes is exceptional and it is felt that they use products of superior category, wide choice of high quality wines. What to say ? Experience to try! Highly recommended in all
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Juan Lopez on Google

Un accueil exceptionnel dans ce très beau restaurant. Angelo et son équipe sont très souriants et toujours à l'écoute de leurs clients. Le poisson est frais et très bien cuisiné. Le risotto et les pâtes sont d'une qualité exceptionnelle. Je recommande ce restaurant à 100%. Si vous êtes dans le coin, arrêtez vous, vous ne serez pas déçus.
An exceptional welcome in this very beautiful restaurant. Angelo and his team are very smiling and always attentive to their customers. The fish is fresh and very well cooked. The risotto and pasta are of exceptional quality. I recommend this restaurant 100%. If you are in the area, stop by, you won't be disappointed.
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claudio Pera on Google

Una domenica da dimenticare! Esperienza a dir poco negativa .... Non abbiamo avuto la possibilità di ordinare alla "Carta",in quanto il proprietario Sig.Angelo ci ha indirizzato ai piatti da lui consigliati ,che però non hanno trovato riscontro positivo nella qualità delle materie prime( pesce e crostacei decongelati/surgelati,la cottura dei paccheri allo scoglio da rivedere( molto più che al dente)la musica non richiesta ad alto volume non ha consentito un pranzo in armonia con i commensali.Servizi igienici molto sporchi ,il conto esageratamente elevato per ciò che abbiamo mangiato (50 euro cad.) Il proprietario poco professionale e eccessivamente esuberante. Unica nota positiva il personale addetto in sala . Sconsiglio vivamente di fermarvi a pranzo o a cena ....pergolato Addio...
A Sunday to forget! Negative experience to say the least .... We did not have the opportunity to order à la carte, as the owner Mr. Angelo directed us to the dishes he recommended, which however did not find positive feedback in the quality of the raw materials (defrosted / frozen fish and shellfish, cooking of paccheri allo scoglio to be reviewed (much more than al dente) the unsolicited loud music did not allow a lunch in harmony with the diners.Very dirty toilets, the exaggeratedly high bill for what we ate (50 euros each. ) The unprofessional and overly exuberant owner. The only positive note is the staff in the room. I strongly advise against stopping for lunch or dinner .... pergola Farewell ...
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Steve Stobart on Google

Great food and atmosphere
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QUINTINOANTONINO on Google

Friendly lots of great food and great waiters
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Anahi Ayala Iacucci on Google

Fantastic fish, fresh, well cooked and tasty. Angelo, the owner, is a character, always smiling and attentive to clients. If you go there in the evening you will find him putting up a show with music, comedy and some not too PC jokes. Get the mixed fish appetizer, which can feed two people easily, and the mixed grilled fish, which you can compose yourself if you don't want some of the fish they usually serve. They always have a choice of fish of the day, which they pick in the morning from the fish market. The wine of the house is pretty good, and not expensive. Their desserts are really good, and the best is the "tartufo di Pizzo" (a jar filled with chocolate ice cream with a heart of hazelnut cream). A must go to restaurant in the area!

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