Ristorante Il Padrino
4.4/5
★
based on 8 reviews
Contact Ristorante Il Padrino
| Address : | Via Dante Alighieri, 98030 Forza d'Agrò ME, Italy |
| Phone : | 📞 +997 |
| Website : | http://www.ristoranteilpadrino.com/ |
| Categories : | |
| City : | Forza d'Agrò |
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Max Malena on Google
★ ★ ★ ★ ★ ~IL PADRINO ~
Very nice restaurant to eat fish, great quality, nice price and staff very friendly...!
Exellent service and great location!
I really recommand this place ?
Max Malena ??
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Daniel Larsson on Google
★ ★ ★ ★ ★ Felt authentic and off the beaten track while still close to Taormina. A ludicrous amount of dishes at a fair price that includes all wine, water, soda, bitters, and coffee. Great for families and with a super view. A lot of the food share flavor profile, and it's not 'exceptional' but very good.
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Pauline Bezzina on Google
★ ★ ★ ★ ★ The best restaurant in naxos beach they treated us as special guests they went out of there way they served us extra nibs with our meals for no charge.The service was great highly recommended ?
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Agnė Tumosaitė on Google
★ ★ ★ ★ ★ Best dinner we had while in Sicily! Food was amazing, portions were huge, friendly staff, great views and relatively cheap compared to Taormina (village where we stayed). Totally worth the drive. I would give 6 stars if I could!
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Suzanne Camilleri on Google
★ ★ ★ ★ ★ A heaven for seafood lovers ?
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Anthony Attard on Google
★ ★ ★ ★ ★ Good food and fresh but it takes a long time to finish
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Florian Mücke on Google
★ ★ ★ ★ ★ Great atmosphere. Very family friendly. You should make a reservation up front as the place is very busy. The quality of the dishes is good but not outstanding. We ate about 12 different antipasto all with different frutti di mare. Then three different primi (pasta and risotto). We didn't make it to the secondi as it was too much. The dolce were ok but nothing special. All in all 65€. No extra bucks for the kids. Understanding Italian helps a lot in this place as it is quite authentic and no tourist attraction. The view in Forza d'agro is stunning.
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Zareen Padhye on Google
★ ★ ★ ★ ★ A real throwback to the restaurants of the 80s....there is no menu, its a set meal, you eat what the chef's prepared that day. And boy what a feast that was.... Hot and cold antipastis(so many, we lost count after a bit), mains (which we could not eat because we were so full after the antipasti) and about 3 kinds of desserts. Every dish was outstanding, prepared with true appreciation and respect for the produce.
We will certainly be going back if we are anywhere in the vicinity.
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