Ristorante Fra Stefano

4.1/5 based on 8 reviews

Contact Ristorante Fra Stefano

Address :

Via Forno, 8, 71010 Peschici FG, Italy

Phone : 📞 +9889
Postal code : 71010
Categories :
City : Peschici

Via Forno, 8, 71010 Peschici FG, Italy
S
Stefania Campagna on Google

Servizio un po' lento, personale tutto sommato cordiale. Rispetto norme sanitarie vigenti. Antipasto particolare, primi, invece, anche quelli tradizionali, non proprio all' altezza delle aspettative. Prezzi da rivedere!
A little slow service, friendly staff. Respect health regulations in force. Particular appetizer, first, however, even the traditional ones, not quite up to expectations. Prices to be reviewed!
M
Maurizio on Google

Buon ristorante in Peschici, situato nel centro storico in una delle tante viuzze caratteristiche del paese.. Non molto grande ma accogliente, arredato in maniera essenziale, come un’osteria di qualche tempo fa. I piatti possono essere richiesti a base di terra o di mare, tutto ben cucito e fresco..? Ambiente pulito e camerieri presenti e gentili ? Un buon posto dove pranzare o cenare in maniera tranquilla è soddisfacente..??
Good restaurant in Peschici, located in the historic center in one of the many characteristic streets of the town. Not very large but welcoming, furnished in an essential way, like a tavern of some time ago. The dishes can be requested based on land or sea, all well sewn and fresh..? Clean environment and friendly waiters ? A good place to have a quiet lunch or dinner is fine..??
M
Maria Cristina Urbanelli on Google

Considerando che il locale era pieno è riuscito ad accontentarci. Dopo 20 minuti eravamo seduti. Veloci a riapparecchiate il tavolo, veloce ad ordinare e a portare gli antipasti, anche se nella fretta di sono scordati il pane. Pesce ottimo e fresco. Il pesce r stato pulito e spinato da loro. Rapporto porzione/prezzo troppo alto.
Considering that the place was full he managed to accommodate us. After 20 minutes we were seated. Quick to set the table again, quick to order and bring the appetizers, even if in the hurry to forget the bread. Excellent and fresh fish. The fish has been cleaned and barbed by them. Too high portion / price ratio.
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Sara Miceli on Google

Nel centro di Peschici questo ristorante a conduzione famigliare propone una buona selezione di pesce e carne del posto. La degustazione di antipasti è altamente consigliata (molto abbondante per soli €23, per 2 o più persone). I camerieri sono disponibili e simpatici. I prezzi abbastanza nella norma considerando il luogo: 1 bottiglia di vino, una degustazione di antipasti, un antipasto e un secondo : circa 70 euro. Amari offerti
In the center of Peschici this family-run restaurant offers a good selection of local fish and meat. The antipasti tasting is highly recommended (very generous for only € 23, for 2 or more people). The waiters are helpful and nice. The prices quite in the norm considering the place: 1 bottle of wine, a tasting of appetizers, an appetizer and a second: about 70 euros. Bitters offered
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Anacleto Caldera on Google

Avendo soggiornato a Peschici, siamo andati spesso a mangiare,. Locale pulito, Stefano e i suoi genitori molto accoglienti,varia scelta di pietanze , apprezzatissimo l antipasto di melanzane, il polipo alla brace e le seppie ripiene, come dolce le cartellate fatte in casa . Ottimo rapporto qualità prezzo. Coppia di Sirmione Brescia
Having stayed in Peschici, we often went to eat. Clean place, Stefano and his parents very welcoming, varied choice of dishes, very popular the aubergine appetizer, grilled octopus and stuffed cuttlefish, as a dessert the homemade cartellate. Excellent value for money. Couple from Sirmione Brescia
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Jørgen Ilstad on Google

Me and wife had one of the best dinners ever in this restaurant. Authentic italian kitchen offering high quality seafood dishes.
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Victor Lopes Mascarenhas on Google

We ordered tipical dishes. Filled mussels and Orecchiete pasta with vongole and porcini but the the mussels fillin was super doughie and the pasta overcooked and the sauce was not good... So overall Super expensive for what with got.
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Stefano Cristaldi on Google

It is a WOW experience. A perfect evening. The food was absolutely superb, but seconded to the best service I've experienced to date. We had the anchovies with grilled pecorino, which was heavenly. It is very Traditional dish of Peschici. Come from centuries of fishermen activity. When the boat went to fish the fishermen cook in a brazier in the boat this dish, without coming back to land for lunch. It comes with toasted bread washed down with olive oil produced by stone milling, the olives harvested from the family campaign. The stuffed squid is an highlight (who'd have thought that?) With a beautiful flavour that has stayed with me for time the tomato souce is great. The Octopus on chickpea sauce was probably the prettiest dish. I finished with Homemade limoncello. The staff made us feel not only welcomed, but liked. The friendly, funny, attentive and genuinely likeable front of house team, the whole family owner of the restaurant meant we were genuinely sad to be leaving at the end. We had so much fun and they built a real rapport with us. All in all it was one of the best dining experiences I've ever had, the pleasure of enjoying. Very good all onesl. Place to return, Definitely.

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