Ristorante 131
4.5/5
★
based on 8 reviews
Contact Ristorante 131
| Address : | Via della Libertà, 131, 90143 Palermo PA, Italy |
| Phone : | 📞 +98787 |
| Website : | http://www.ristorante131.it/ |
| Categories : | |
| City : | Palermo |
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Giuseppe F. Italiano on Google
★ ★ ★ ★ ★ Un ristorante davvero eccezionale, e scoperto per caso. Una cucina molto sofisticata e radicata fortemente sul territorio, con un mix incredible di sapori e di contrasti piacevolissimi. Sono rimasto davvero estasiato dalle tagliatelle al nero di seppia con burrata e gamberi rossi di Mazara. Wow! Servizio davvero impeccabile. Spero di riuscire a tornare presto a Palermo per vivere ancora un'esperienza così piacevole.
 A truly exceptional restaurant, and discovered by accident. A very sophisticated cuisine strongly rooted in the territory, with an incredible mix of flavors and very pleasant contrasts. I was really delighted by the squid ink tagliatelle with burrata and red prawns from Mazara. Wow! Truly impeccable service. I hope to be able to return to Palermo soon to live such a pleasant experience again.
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roberto vadalà on Google
★ ★ ★ ★ ★ Top!
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Alice SOMSOUK on Google
★ ★ ★ ★ ★ Great wine, service and delicious food
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Roger Forslund on Google
★ ★ ★ ★ ★ Christmas dinner 6 dishes. Good. Excellent staff.
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Katarzyna Supera on Google
★ ★ ★ ★ ★ Food 10/10, service 12/10; great experience!
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Marco Bulino on Google
★ ★ ★ ★ ★ A nice location, thank you Claudio for the amazing dinner.
Very high quality, and the must "spaghetto triglia e Finocchiatto"! SUPER.
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Tom Sack on Google
★ ★ ★ ★ ★ We are three persons from Germany and came to eat in the restaurant 131 in January 2019. We were searching for a nice place to eat typical sizilian food for a very long time and finally found this place. The food is very delicious and the waiters are very polite and try to do their best to understand you even if they don't speak English so well. Just go there and enjoy ?
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Yuk Ki Qiu on Google
★ ★ ★ ★ ★ Amazing restaurant that was really worth the price!! My friend and I went there for dinner our first day in Palermo - there was no wait around 7:30, and we were quickly seated and brought Prosecco and these fried snacks that I’m honestly still thinking about?? The Prosecco was delicious too but I needed to stay sober so we didn’t end up ordering any wine.
We got the fried fish as an appetiser, which included a mix of small fish, tiny squids, and shrimp - everything was fried to perfection and the portion was huge. For first courses, I got the black tagliatella pasta with red prawn, burrata cheese, and lime; my friend got the calamarata with red prawn that had a squid ink sauce. Both were delicious, but I personally preferred the black tagliatella since it was richer but well-balanced with the lime shredding. Again, generous portions - I was stuffed by the time I finished my first course, but we had also ordered a second course of pork filet ? I was only able to stomach a few bites of the pork filet, but it was very tender and well-seasoned. Didn’t end up getting any dessert (I was well and truly bursting), but maybe another time when I come back to Sicily ?
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