Rhose Bistrot
4.4/5
β
based on 8 reviews
Contact Rhose Bistrot
| Address : | Via Prisciano, 24, 00136 Roma RM, Italy |
| Phone : | π +98989 |
| Website : | https://www.facebook.com/Rhosebistrot.Cucina.Mediterranea.Francese.Veggie/ |
| Categories : | |
| City : | Roma |
|
A
|
Arianna Tocchio on Google
β β β β β Piatti cucinati in anticipo e poi riscaldati poichΓ© la domenica non Γ¨ possibile ordinare alla carta ma si mangia ciΓ² che il locale ha giΓ prestabilito. Non so se durante la settimana sia diverso, ma non tornerΓ² a provare. Riscontrati problemi con la prenotazione The Fork.
 Dishes cooked in advance and then reheated as on Sundays it is not possible to order a la carte but you can eat what the restaurant has already established. I don't know if it's different during the week, but I won't be back to try. Having trouble booking The Fork.
|
|
M
|
Michele Porzio on Google
β β β β β Idea di locale carina, una vetrata su strada, un ambiente ottimo per un te o una colazione,, al Max un pranzo di lavoro. Ma la ristorazione Γ¨ ben altro...
Idea of ββa nice place, a window overlooking the street, a great setting for a tea or a breakfast, at Max a business lunch. But the restaurant is something else ...
|
|
I
|
Ily B. on Google
β β β β β Ho ordinato i pasteis de nata e il gestore Γ¨ stato cosΓ¬ gentile da prepararmeli lo stesso giorno dell'ordinazione. Erano davvero buoni. Il locale Γ¨ moooolto carino e particolare, caldo e accogliente, andrΓ² sicuramente a provare la cucina che offre questo Bistrot.
I ordered the pasteis de nata and the manager was kind enough to make them for me on the day of ordering. They were really good. The place is sooooo nice and particular, warm and welcoming, I will definitely go and try the cuisine that this Bistrot offers.
|
|
μ΄
|
μ΄ν΄λ―Ό on Google
β β β β β λ΄κ° μ§μ κ°μ΄λ νλμ μμνμ§λ μΌλ§ λμ§ μμλ€ . νμ§λ§ λλ μ΄μμ€λ©΄μ μ΄λ³΄λ€ λ©μ§ λ μ€ν λμ λ§λλ³Έ μ μ΄ μλ€ . λλ ν리μμ 곡λΆνμΌλ©° , μλλ½μ΄ μ·¨λ―Έμ΄κΈ°μ λ§μ κ²μ κ²ͺκ³ λ§μ κ²μ λ¨ΉμμΌλ Bistrot Rhoseμλ μ¬λμ λ§μμ λ°λ»νκ² ν΄μ£Όλ 무μΈκ°κ° μλ€ . κ·Έκ²μ μ μ±μΌκΉ .
λ°λμ λ€μ ν λ² λ°©λ¬Έν κ²μ΄λ€ .
It was not long before I started the Local Guides activity. But I have never met a nice restaurant in my life. I studied in Paris, and because the food was a hobby, I went through a lot and ate a lot, but in Bistrot Rhose there is something that keeps people warm. Is it true?
I will definitely visit again.
|
|
A
|
Alberto Finizio on Google
β β β β β Esperienza eccellente. Cibo ottimo e atmosfera di casa. Piatti tipici della cultura francese e portoghese saporiti e salutari. Molto adatto anche per vegetariani. Il cuoco e propretario racconta con amore i suoi piatti e si nota la cura per il dettaglio e gli ingredienti
Excellent experience. Great food and home atmosphere. Tasty and healthy typical dishes of French and Portuguese culture. Also very suitable for vegetarians. The cook and owner tells his dishes with love and you notice the attention to detail and ingredients
|
|
a
|
alessandro antonetti on Google
β β β β β Ristorante piccolino e molto accogliente in zona Balduina a mo' di tascas portoghesi.
Cameriera gentile ed Enrique ( il titolare di origini franco portoghesi) simpatico , gentile ,accogliente e attento alle esigenze dei clienti e delle loro allergie .
Cibo molto buono con vari assaggi dalle polpette di baccalΓ alla melanzana, dal pollo allo spezzatino di manzo,dal riso basmati con rapa rossa al finocchio con zafferano.
Per concludere come dolce ci ha portato il tipico dolce di Lisbona , la famosa pastel de nata.
Dopo il dolce ,su mia richiesta Enrique ci ha fatto assaggiare la ginginha tipico liquore di Lisbona.
Esperienza fantastica !
Bravissimo Enrique ,ritorneremo !
Small and very welcoming restaurant in the Balduina area in the style of Portuguese tascas.
Kind waitress and Enrique (the owner of Franco-Portuguese origins) nice, kind, welcoming and attentive to the needs of customers and their allergies.
Very good food with various tastes from codfish balls to eggplant, from chicken to beef stew, from basmati rice with beetroot to fennel with saffron.
To conclude as a dessert he brought us the typical dessert of Lisbon, the famous pastel de nata.
After the dessert, at my request Enrique made us taste the typical ginginha liqueur of Lisbon.
Fantastic experience!
Bravissimo Enrique, we will return!
|
|
T
|
Trevor Richards on Google
β β β β β A genuinely special place. Food, wine and service were absolutely perfect. The restaurant itself is lovely but it's the food that really stands out. Simply fantastic. I wish I could give a 6th star!
|
|
S
|
Stephany Sun on Google
β β β β β One of the BEST home-cooking, family-style restaurants I've visited. Super friendly staff, great ambience, nice wine selection. I had a lovely evening and will definitely come back!
|
Write some of your reviews for the company Rhose Bistrot
Your reviews will be very helpful to other customers in finding and evaluating information
Nearby places in the field of Restaurant,
Nearby places Rhose Bistrot
