Pizzeria De' Figliole
4.6/5
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based on 8 reviews
Contact Pizzeria De' Figliole
Address : | Via Giudecca Vecchia, 39, 80139 Napoli NA, Italy |
Phone : | π +9887 |
Website : | https://www.facebook.com/Pizzeria-de-figliole-1442873632651275/ |
Categories : | |
City : | Napoli |
Description : | Long-standing, family-run eatery hung with vintage photos, serving Neapolitan deep-fried pizza. |
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Karina Grimbs on Google
β β β β β First fried pizza I have ever had. Really tasty and special.
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Noam on Google
β β β β β Ate the fried pizza completa. I believe it is a good establishment and we saw many locals eating there. Family run and good service. The pizza fritta may not be my piece of cake. In my opinion it's extremely greasy and rather bland, could use more salt and aromatics. Would not return, but it might really just be me not liking pizza fritta.
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S H on Google
β β β β β Worst. I donβt know why they call it a pizza, itβs a fried dough with some type of filling. I have asked the waitress which one does not contain any kind of meat/fish as Iβm a vegetarian. Of course they donβt speak any English. When the order arrived mine had fish in itβ¦ I sent it back and asked for another one with Nutella. It was fried in the same oil, you could smell/taste the fish. They put both on the bill. Very disappointed, I donβt recommend the place.
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tomchook on Google
β β β β β great VFM, tastes delicious and it was ready within one minute! Worth a visit, even if you are waiting in line for a pizza elsewhere ;)
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Bo LΓΌ on Google
β β β β β Itβs really nice and special to try the fried pizza. The place wasnβt crowded when we visited.
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Kevin Goodger (Kevin) on Google
β β β β β With a unique take on pizza, this small shop in Naples really delivered a delicious and satisfying new pizza experience! The dough was so perfectly lightly fried in a way that preserved the flavours of the toppings inside while adding richness. Sending love from Canada!
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Jean-Baptiste L. on Google
β β β β β I have tried only one pizza so this review is solely based on this experience. The filling was based on meat and cheese. While the pizza dough and texture was nice, it was way too salty, and the meat (cooked a bit like ragu) did not taste like very fresh and was kind of mushy. I guess you should go for the simplest version of the fried pizza but I am surprises I don't see comments about the salt content. Maybe I was unlucky !
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Andrew on Google
β β β β β What a bargain! This fried pizza was delicious and only about $5. We ordered the classic tomato and provolone. The ladies working in the kitchen cut it up for us as we were planning to eat it while walking down the street. The flavor was like other pizzas in Naples, simple but perfect. The oil adds a slight smokiness that I really enjoyed. I will seek this place out again when I am in town! I'll look forward to trying a pizza with more ingredients next time.
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