Pasta & Basta

4.5/5 β˜… based on 8 reviews

Contact Pasta & Basta

Address :

Passeggiata Marconi, 20/A, 18039 Ventimiglia IM, Italy

Phone : πŸ“ž +98878
Postal code : 18039
Opening hours :
Sunday 12–2PM
Monday 12–2PM
Tuesday 12–2PM
Wednesday 12–2PM
Thursday 12–2PM
Friday 12–2PM
Saturday 12–2PM
Categories :
City : Ventimiglia

Passeggiata Marconi, 20/A, 18039 Ventimiglia IM, Italy
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Susan Zhuang on Google

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Very busy restaurant - would recommend booking, especially for a weekend. We were told we are lucky to get a table for 2 without a restaurant on Saturday at lunchtime. Lobster pasta was delicious although I wasn't a huge fan of the pasta itself. It does have quite a tourist-y vibe.
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FM Images on Google

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Very Nice pasta!!! Dishes are massive, doggy bag available on request!!!! A must when around the area, book in advance or arrive 11:50am because of the queue from 12pm!!!
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William T on Google

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Not the tastiest pasta I’ve ever tasted but it’s good nonetheless. As mentioned by other reviews, the portions are huge, so if you’re starving it’s the place for you
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Sabina Mihutescu on Google

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Really delicious pasta, friendly (& multilingual!) wait staff, and a great atmosphere. We enjoyed a Saturday lunch surrounded by locals, families and doggos. The pasta selection is extremely generous and the portions are huge.
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Jojo Chan on Google

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Everything was perfect. It was the best meal we had on holiday!
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Pawel White on Google

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Restaurant totally worth it to try! Amazing food, homemade pasta and restaurant crew with unforgettable positive energy!
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Coccinella on Google

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Good but not great... A restaurant that is recommended by the Routard and it doesn't surprise me. More of a tourist place with few Italians eating there. A restaurant specialised in pasta but sadly you are on the coast and all seafood are frozen :-( For the price of the dish, I feel it sad to offer frozen produces... The pasta vongole wasn't the great: little white white or garlic and the vongole were chewy. The pasta with saffron and calamari were made with saffron 3 Cuochi: good but not exceptional. An average of 18-19 euros for a pasta with no sea view is a bit exaggerated I think. As I said, it's more of a tourist restaurant. I'm saying a tourist trap as it is good but not "fresh" produces.
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Usagi Harada on Google

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Most amazing pasta I’ve ever tasted. I usually barely finish one plate because I have small appetite, but here, even their pasta came in a super generous amount, I finished it ALL. I found their pasta menu presented on a plate to be super unique and cute! You can choose the type of pasta and sauce you want (and toppings). I ordered the arrabiata sauce with shrimps. I wanna go back to try ALL their menu❀️ Absolutely recommended!

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