Ostetrattoria
4.5/5
★
based on 8 reviews
Contact Ostetrattoria
| Address : | Via Alessandro Rimassa, 153r, 16129 Genova GE, Italy |
| Phone : | 📞 +99979 |
| Website : | http://www.ostetrattoria.com/ |
| Categories : | |
| City : | Genova |
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James Rainey on Google
★ ★ ★ ★ ★ Great place for pesto, all the dishes here were amazing. Small place and friendly staff made the experience.
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Adria Gosney Luzhanskiy on Google
★ ★ ★ ★ ★ The food was amazing, fresh, and made with care and the service was wonderful, they treated us like family. Be sure to make a reservation, this place is popular!
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Michele M on Google
★ ★ ★ ★ ★ Great place to taste Genoese traditional food. Also, the furniture is really nice.
Everything was perfect, including the prices.
Reserve your table or you will not be able to eat here and I strongly suggest you try it.
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Giovanni Sarbia on Google
★ ★ ★ ★ ★ Really good traditional Genoese food, with some slight variations when compared to the strict standard but everything was just perfect. Not cheap, but good value for money. We've had the house Barbera wine so I can't comment on the wine list but even that basic choice was good. Definitely worth a walk out of the city centre (15/20 minutes) to have proper Genoese food. I've had cappon magro, seabass ravioli, "monte bianco" and everything was executed perfectly. Service was fairly classic Ligurian, yet better than in many other places in Genoa.
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Bryan Rombouts on Google
★ ★ ★ ★ ★ We had an amazing dinner and a very great evening, amazing staff and service! Thanks for the great, great, great service! All the love!
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David Taylor on Google
★ ★ ★ ★ ★ Nice atmosphere we ate upstairs, large selection of wine and excellent food for all tastes sea and land menus. Oysters were super delicious as was the crudités di mare
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David Taylor on Google
★ ★ ★ ★ ★ Excellent oysters and raw tuna, good house sparkling white wine and excellent choice of rum to finish
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Olia Stern on Google
★ ★ ★ ★ ★ Such a nice cousy restaurant, the food was absolutely delicious! Took the pesto homemade gniocche and caramel desert. And the waiter Roberto was very patient translating the menu for me and giving the best service. Would come back for sure.
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