Osteria di Passignano - 33
4.6/5
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based on 8 reviews
Contact Osteria di Passignano
Address : | Via Passignano, 33, 50028 Badia A Passignano FI, Italy |
Phone : | π +98778 |
Postal code : | 50028 |
Website : | http://www.osteriadipassignano.com/ |
Categories : | |
City : | Badia A Passignano |
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Karen Haddad on Google
β β β β β Everything was fantastic and thoughtful. A truly beautiful dining experience in a beautiful town. The restaurant very easily accommodated our dietary requirements speaking to the talents of the chefs who prepared equally fantastic courses. Definitely recommend for a visit!
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Tom Dyson on Google
β β β β β Stunning stunning restaurant in equally amazing setting. Food here was impeccable as was the service. Located in Antinori wine country and service sublime wines that matched our courses perfectly. Our waiter could not have been better, happier more enthusiastic even with a very full restaurant. Add this restaurant to you list of must trys when in Tuscany
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David Ohlinger on Google
β β β β β We had a great evening there. The food was excellent and the staff very professional and forthcoming - so it was living up to the expectations of a Michelin star restaurant. We had the Florentine T-Bone, the meat was first class. My highlight though the dessert: Passion fruit parfait. Well done!
The staff was even very forthcoming and friendly with a another guest who thought they have the right to expect an Aperol Spritz in a fine dining restaurant in Chianti...
Recommend this place and would go again!
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Titus AndrΓ‘Ε‘ on Google
β β β β β Great michelin restaurant, amazing service , tasty and well served meals. Friendly and professional staff.
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ΠΠ°ΡΠ°Π»ΡΡ ΠΡΠ°Π²ΡΡΠΊ on Google
β β β β β Our dinner was amazing. The staff is super helpful and kind. Our Florentine steak was fabulous. Highly recommend to try it. All recommended wines by sommelier were selected according to our wishes. I would like to thank you all staff for this great experience!
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Εukasz Kubczak on Google
β β β β β Stunning location in the middle of Tuscany, but food and service fell somehow short of expectations. I loved how they use marjoram in their dishes, but not all positions were equally good. Nonetheless, worth a visit, had a good time and would come back if given such opportunity.
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Adam P on Google
β β β β β A wallet-damaging but truly special evening meal / experience. We started off with a tour of the area + underground cellar in the abbey which was incredibly insightful and impressive. The food quality and wine pairing were excellent, as was the service, and we certainly did not regret spending such a large amount of money there for a special evening
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David Draper Sr on Google
β β β β β Decent food with great wine and decent service. Expect a very limited menu and to fill your own water glass. If coming for lunch you will be seated outdoors. Watch out when ordering any sweet meat dishes such as the duck with figs as the meat bees will swarm your meal and the staff will leave you to fend for yourself. In the event your wife gets scared off from the bees donβt expect any help or apologies from the staff, not any discounts from leaving a full entree on the table. Also make sure to plan to finish any bottle of wine you order as they do not leave the cork in the event you donβt want to finish your wine but rather take a half bottle to enjoy later under the Tuscan sun. All in all I donβt think this restaurant deserves a Michelin Star. On to the next
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