Osteria Antiche Sere

4.6/5 based on 8 reviews

Contact Osteria Antiche Sere

Address :

Via Cenischia, 9, 10139 Torino TO, Italy

Phone : 📞 +987
Website : https://www.facebook.com/osteriaantichesere/
Opening hours :
Sunday Closed
Monday 7:30–10:30PM
Tuesday 7:30–10:30PM
Wednesday 7:30–10:30PM
Thursday 7:30–10:30PM
Friday 7:30–10:30PM
Saturday 7:30–10:30PM
Categories :
City : Torino
Description : Wholesome Piedmontese antipasti, pasta & mains, plus regional wines, in an unassuming setup.

Via Cenischia, 9, 10139 Torino TO, Italy
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Ziad on Google

Very, very tasty meals, apparently it's a two month reservation here which is not surprising. The plates are local and very savory. The rabbit in white wine sauce in particular was exquisite.
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Eric Teitelbaum on Google

We've been living in Turin for a month with our 4 month old son, and this is by far the most charming place with the kindest staff we've come to yet. We showed up at 7:30 without a reservation, and despite being completely booked, they made a space for us, provided us with extra food and dessert, and loved playing with our baby :-) Amazing place.
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Nayade Ferri on Google

I love their informal yet polite style, their food, their service, but their personal connection is to wish for. We live in Mexico, so it's a long way back, but we would for this kind of magic.And a big thank you and greetings to the cuisine. I will return whenever I come again to Torino.
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Jeff Thompson on Google

We were fortunate to eat here twice last week during Slow Foods. Both times were perfect, and try to get a 5 out of me normally. I love their informal yet polite style, their food, their service, but their personal connection is to wish for. We live in Mexico, so it's a long way back, but we would for this kind of magic.
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Jacopo Beta on Google

This is an absolute must go. 100% typical Osteria with traditional Piemontese dishes, nice atmosphere and good wines. Reasonably priced too. They usually treat you with a free entree too, so what else can you ask? Reserving is highly recommended. The outdoors is really nice but only available in the summer. Try this place and you won't regret it.
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Wolfgang Fofana on Google

Very nice restaurant with extremely friendly staff. It was fully booked when I arrived without making advance reservation. They told me to try again after one hour. So I made a walk and came back and they had a table for me. It was worthwhile waiting one hour. I ordered mixed starters and gnocchi with sausages and gorgonzola creme and had bonnet as deserts. Everything accompanied by a perfectly fitting open white wine. Where shall I start? The antipasti were excellent. Carne crudo and fresh white cheese, vitello tonnato, red peppers with a wonderful sauce a slice of perfect quiche. All perfect and extremely well tasting. My main course the gnocchi. I can never eat gnocchi again in an other place. These were the best gnocchi I ever had. Tasty and tender and the sauce of sausages and cheese were the perfect combination. The typical piemontese desert bonnet was also very tasty. Finally i took one espresso and left very satisfied. Thank you for your great hospitality. And a big thank you and greetings to the cuisine. I will return whenever I come again to Torino.
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Dain Boelter on Google

Excellent authentic small Italian restaurant. The food is some of the best northern Italian cuisine I have tried. The staff are very friendly and helpful. They were extremely hospitable. Make sure you call to make a reservation in advance because they book up.
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Pavel Macek on Google

This family run restaurant is a little piece of heaven on earth! Daily changed menu based on traditional piemontese cuisine and local suppliers is absolutely divine experience. Opened only for dinner (not Sun) and reservations are a must way ahead! You can't go wrong with any starter, přímo, secondo or dessert. Be prepared for heavy "mamma style" stuffed, food coma borderline experience after which you won't regret a single bite you put in your mouth. I was really lucky to catch a second breath for the amazing dessert with wild strawberries (see pic)...

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