Lo Scalo

Ottimo ristorante, intimo non ha troppi posti a sedere, sapori buoni sia pesce crudo che cotto, io personalmente ho mangiato solo una quantità "sproporzionata" di antipasti sufficienti ad uscire sazi e soddisfatti, unica pecca è il prezzo (conviene chiedere quando si prenota) Xché l'ho ritengo un po alto, anche considerando tutti i pregi che indubbiamente ha, sapori, locale e servizio. N.b. il bagno è unico uomini e donne e al lavabo all'interno accanto wc mancava la carta asciugamani (a mio parere grave x il tipo di locale)

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Amazing food

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Top seafood and fish restaurant

I could find some brands that I couldn’t find in other shopping malls in milan. Like us polo

All fish cought in the morning is served , incredible ,fantastico

Based on some good reviews and the fact that it was in walking distance after a long days drive we came for dinner here. Took a table outside. Our Bulldog was welcome as well. And it went downhill from then. There's no menu. No menu card. No wine card. Price? Who knows? We thought it might be a matter of language (our Italian is weak to nonexistent). So the next table helped us out (Italian, but talked English very well). So we got confirmed that there's no menu. Depending on the catch (and what whatever the cook has in mind) the menu is different. Since we didn't feel like moving the restaurant we thought: let's try. Actually we came for a very nice cooked seafood platter we've saw online on the pics. But whatever. Then the first two plates arrived. Quite big plates. One with anchovies in oil. One with seafood salad. Both cold dishes of course. One thing: Yes, the quality was good. Fish and seafood fresh, nicely prepared. The cook does his job very well. But we didn't come for starters actually. A bottle of white Wine was served with. Ok, but not great. Price? Unkown. Then the third course arrived soon after. A big plate of cooked shrimp. But served cold. Like another seafood antipasti platter again. The third one. We then asked the service if there will be some warm dishes and when. The next table helping us out again. More starters were promised. Who knows how many. We asked to skip to the warm dishes, which we were told is not the way it's done. But we were done. We told the staff to stop serving more dishes. Firstly, we had three big plates of (cold) food, which was plenty. Then we didn't like to be suprised with who knows how many more starters. And the following bill. At least that worked, mood wasn't great for the rest of the evening. We finished the food and the wine and hoped for the best - and feared the worst. Bill came out at just around 60 Euros. Ok, could be worse. But it's still money for food we didn't really want. Funniest thing is that - during our last half our at the restaurant - two other tables got served only a warm main meal. And a glass of wine. No endless starters, they've chosen what they wanted and got it. Ok, blame the language partly on that. But not fully, since we really got help from the other table. Turns out this happened to other guests as well. I read some more reviews after. Quite a good number complained about the same scheme. And not just tourists like us. Happened to locals/Italians as well. Seems random what happenes here. Or maybe only regular guests get what they wish. I don't know. But there are the stories of others that got served up to 7 courses. All cold dishes. No mains. So it's not just us. And they paid big for it. We got away cheaper since we've stopped after three courses. Definitely the worst dinner on our Road Trip in Italy 2020, or even ever in Italy. Not quality-wise, but as a whole experience.