La Divina Commedia - 43

4.2/5 β˜… based on 8 reviews

Contact La Divina Commedia

Address :

Via Dante, 43, 00042 Lavinio-lido di Enea RM, Italy

Phone : πŸ“ž +998
Postal code : 00042
Website : http://www.marcellofotia.it/
Opening hours :
Sunday 5–10PM
Monday Closed
Tuesday 5–10PM
Wednesday 5–10PM
Thursday 5–10PM
Friday 5–10PM
Saturday 5–10PM
Categories :

Via Dante, 43, 00042 Lavinio-lido di Enea RM, Italy
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Francesco Nola on Google

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Posto stupendo, personale molto educato e gentile! La pizza Γ¨ molto buona con lievitazione di 48 ore!
Amazing place, very polite and kind staff! The pizza is very good with 48 hour leavening!
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santolo on Google

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La pizza Γ¨ buona anche se prima era piΓΉ buona quasi napoletana purtroppo Marcello titolare e pizzaiolo forse avendo una clientela di maggioranza romana ha trovato il giusto compromesso comunque Γ¨ buona.
The pizza is good even though before it was more good almost Neapolitan unfortunately Marcello owner and pizza maker maybe having a majority Roman clientele found the right compromise however it's good.
M
Mauro Carloni on Google

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Pizzeria sopraffina con pizzaiolo speciale. Pizze varie prezzi molto buoni ,cortesia. La pizza Cornucopia speciale da assaggiare.
Superfine pizzeria with special pizza chef. Various pizzas very good prices, courtesy. The special Cornucopia pizza to taste.
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Andrea Vidili on Google

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Servizio un po' lento ma c'era tanta gente. QualitΓ  della pizza top. Consigliatissimo. 5 stelle
A little slow service but there were a lot of people. Top quality pizza. Highly recommended. 5 stars
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Nicola Gabriele Rotunno on Google

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Dico solo che Marcello Fotia Γ¨ Maestro Pizzaiolo e Istruttore della Scuola Italiana Pizzaioli. Non vi dico che Γ¨ stato anche Campione Mondiale di Pizza a 2 e che, quest'anno, Γ¨ stato tra gli chef che hanno curato l'hospitality del Festival di Sanremo e della Mostra del Cinema di Venezia. Se venite ad Anzio, la Divina Commedia Γ¨ una tappa obbligatoria assolutamente da provare. Pizzeria, braceria e friggitoria di livello superiore, direi "Paradisiaca".
I'm just saying that Marcello Fotia is a Master Pizzaiolo and Instructor of the Italian School of Pizza Makers. I won't tell you that he was also World Champion of Pizza a 2 and that, this year, he was among the chefs who took care of the hospitality of the Sanremo Festival and the Venice Film Festival. If you come to Anzio, the Divine Comedy is a must-try stop. Pizzeria, grill and fry of a higher level, I would say "Heavenly".
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Silvia Pili on Google

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Locale grande ma semivuoto con le pareti tappezzate da foto di Marcello Fotia pizzaiolo stellato e proprietario non ho potuto mangiare la pizza perchΓ© fatta con l'impasto multifarine, compresa la Soia, di Fotia, soia alla quale io sono tremendamente allergica in compenso ho ripiegato sugli spaghetti alla carbonara molto buoni, complimenti.
Large but half-empty place with walls covered with photos by Marcello Fotia starred pizza chef and owner I could not eat the pizza because it was made with the multifarine dough, including Soy, from Fotia, soy to which I am tremendously allergic on the other hand I have turned to the very good spaghetti carbonara, congratulations.
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Julen Sosa on Google

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Mmmmmm
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giampiero cannella on Google

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